Setoumincyu Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Thursday & Sunday & Holiday 17:00 - 3:00, the following day(L.O.2:00, Drink L.O. 2:30) Friday & Saturday & Day before holiday 17:00 - 5:00, the following day(L.O.4:00, Drink L.O. 4:30)

Restaurant Menu

orion beer 550 Yen
Goya Champuru 780 Yen An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc.
Hiroshima-style okonomiyaki 700 Yen A version of 'Okonomiyaki' in which the meat and vegetables are piled up without mixing into the batter.
Okinawan noodles with sparerib 750 Yen An Okinawan dish of 'soba' (buckwheat noodles) topped with 'souki', flavored on-the-bone pork meat
Taco rice 710 Yen A dish in which minced meat, cheese, lettuce and tomato are placed on top of rice.
Somen Champuru 820 Yen An Okinawan dish consisting of boiled vermicelli noodles stir-fried with vegetables, etc.
Other Okinawan dishes 490 Yen
Okinawan rakkyou 580 Yen A vegetable which is found in Okinawa. It resembles an onion, has a strong, sharp taste and used in dishes such as salted pickles vegetables and 'tempura' (fried battered vegetables).
Other Okinawan dishes 480 Yen
Okinawan stewed pork belly 860 Yen An Okinawan dish consisting of blocks of pork stewed in black sugar, soy sauce and 'Awamori' (a kind of Okinawan liquor).
Other Okinawan dishes 680 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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