Setoumincyu Location and Menu in Hiroshima, Japan
Hours of Operation
Monday - Sunday 17:00 - 2:00, the following day(L.O.1:00)
Restaurant Menu
| Goya Champuru | 750 Yen | Meals For 1An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc. |
| Okinawan stewed pork belly | 880 Yen | Meals For 1An Okinawan dish consisting of blocks of pork stewed in black sugar, soy sauce and 'Awamori' (a kind of Okinawan liquor). |
| Sea grapes | 580 Yen | Meals For 1A type of sea vegetable grown in Okinawa. Eaten raw, as a type of salad. |
| Okinawan peanut tofu | 500 Yen | Meals For 1A special kind of tofu made from peanuts, served in sauce made from vinegared miso and soy sauce. |
| Tofuyo | 580 Yen | OneA fermented tofu dish made by soaking tofu for a long time in a marinade made for 'Awamori' liquor and ang-khak rice mold. |
| Chorizo | 500 Yen | Meals For 1A spicy pork sausage. |
| Cheese omelet | 580 Yen | Meals For 1 |
| Tempura | 580 Yen | Meals For 1Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried. |
| Fried banana fish | 680 Yen | Meals For 1Banana fish (a fish in the Pterocaesio digramma family) lightly battered and fried in oil. |
| Pig's trotters | 680 Yen | Meals For 1Pig's trotters may be boiled with soy sauce or served in a Japanese winter stew called 'oden'. |
| Fu Champuru | 720 Yen | Meals For 1An Okinawan dish made by stir-frying wheat bran soaked in beaten egg together with vegetables and meat. |
| Somen Champuru | 680 Yen | Meals For 1An Okinawan dish consisting of boiled vermicelli noodles stir-fried with vegetables, etc. |
| Okinawan noodles with sparerib | 690 Yen | Meals For 1An Okinawan dish of 'soba' (buckwheat noodles) topped with 'souki', flavored on-the-bone pork meat |
| Taco rice | 720 Yen | Meals For 1A dish in which minced meat, cheese, lettuce and tomato are placed on top of rice. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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