Sens Colonial Beach Location and Menu in Kanagawa, Japan
Hours of Operation
Monday - Friday 11:00 - 15:30(L.O.15:00), 17:30 - 23:00(L.O.22:00, Drink L.O. 22:30) Saturday & Sunday & Holiday 11:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Restaurant Menu
| Cassoulet (Stewed Pork) | Traditional family cuisine of slowly cooked tender pork and navy beans. | |
| Chef's Special Fluffy Quiche | Enjoy the texture of crispy shell and fluffy quiche. | |
| Appetizer Plate | Salchicon, prosciutto, cheese, olives. | |
| Terrine with Pillaret and Mushrooms | ||
| Pate de Champagne | ||
| South Pacific Shrimp Carpaccio with Pistou Butter | ||
| Grilled Whelk with Escargot butter | ||
| Gratin with Poached Egg, Spinach, and Baco | ||
| Watercress and Bacon Salad mixed with Warm Dressing | ||
| Salad with Lentils and Diced Vegetables | ||
| Salad Nicoise - salad with a variety of ingredients to enjoy | ||
| Shrimp and Avocado Tomato Farci | ||
| Flavorful Porcini Mushroom Pasta Fedelini | ||
| Gnocchi with Gorgonzola Cream Sauce | Great combination of the rich flavor of gorgonzola cream sauce and chewy gnocchi. | |
| Nouille with Colonial Style Sea Urchin Cream Sauce | Enjoy rich cream sauce with a generous amount of sea urchin on flat French nouille pasta. | |
| South Pacific Shrimp Aglio Olio with Green Shiso Pistou | ||
| Grilled Marlin | Served with sautéed onion sauce flavored with butter and soy sauce. | |
| Steamed Red Sea Bream with Aioli Sauce | ||
| Roasted Daisen Chicken Rosemary Flavor | Served with white wine vinegar sauce. | |
| Sautéed Mugifuji Pork with Sauce made with Apples Cooked in Port Wine. | ||
| Grilled Wagyu Loin with Sauce Japonais with Raifort | ||
| Assorted Vanilla Ice Cream and Sherbet | ||
| Annou Sweet Potato Mont Blanc Cake | ||
| Seasonal Fruit Confiture Tart | ||
| Conversation | Warm pie cake filled with dry fruit soaked in rum and almond cream. | |
| Casual Course | 6 items. For a party of four or more. | |
| Standard Course | 6 item course including grilled Wagyu loin. For a party of four or more. | |
| 4,200 Yen Party Plan | 6 item course including roasted young chicken. With all you can drink for 90 minutes. | |
| 4,600 Yen Party Plan | 7 item course I including roast pork. With all you can drink for 90 minutes. | |
| 5,000 Yen Party Plan | 8 item course including sautéed Norwegian salmon and beef loin steak. With all you can drink for 90 minutes. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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