Seitow Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday Dinner: 17:00 - 23:00(L.O.22:00) Monday - Saturday Lunch: 11:00 - 17:00(L.O.16:30) Saturday Dinner: 17:00 - 21:00(L.O.20:00)
Restaurant Menu
| Steak | 2,200 - 18,000 Yen | Meals For 1 |
| Sirloin steak | 3,300 - 13,200 Yen | Meals For 1 |
| Steak | 3,200 - 12,800 Yen | |
| Steak | 2,400 - 9,600 Yen | Meals For 1 |
| Steak | 3,200 - 12,800 Yen | Meals For 1 |
| Steak | 2,200 - 8,800 Yen | Meals For 1 |
| Jamon Iberico | 1,680 Yen | Meals For 1 |
| Smoked salmon | 1,200 Yen | Meals For 1Salted salmon which is dried and smoked. |
| Vegetable salad | 880 Yen | Meals For 1 |
| Caesar salad | 1,200 Yen | Meals For 1 |
| Steamed mussels in wine | 700 Yen | Meals For 1 |
| Bruschetta | 700 Yen | Meals For 1 |
| Assorted cheese | 1,400 Yen | Meals For 1Platter of various kinds of cheese. |
| Tan (tongue) | 1,200 Yen | Meals For 1 |
| Salmon | 1,200 Yen | Meals For 1 |
| Tan (tongue) | 1,200 Yen | Meals For 1 |
| Terrine | 800 Yen | Meals For 1 |
| Steak | 1,600 Yen | Meals For 1 |
| Roast beef | 1,400 Yen | Meals For 1 |
| Carpaccio (meat) | 1,600 Yen | Meals For 1 |
| French country-style pate | 800 Yen | Meals For 1 |
| Simmered beef tendon | 900 Yen | Meals For 1A dish of beef tendon stewed in soy sauce and miso. |
| Bagna cauda | 1,200 Yen | Meals For 1 |
| Vegetable salad | 1,100 Yen | Meals For 1 |
| Pate | 900 Yen | Meals For 1 |
| Vegetable salad | 1,100 Yen | Meals For 1 |
| Other ice cream / frozen desserts | 500 Yen | Meals For 1 |
| Terrine | 600 Yen | Meals For 1 |
| Tart | 600 Yen | Meals For 1 |
| Zenzai (sweet red bean soup with toasted rice cake or chestnuts) | 700 Yen | Meals For 1 |
| Roast beef | 1,400 Yen | Meals For 1 |
| Bagna cauda | 1,200 Yen | Meals For 1 |
| Jamon Iberico | 1,680 Yen | Meals For 1 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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