Menu With Price Menus in Japan SEIJIRO 3947

SEIJIRO Location and Menu in Osaka, Japan

4.6 based on 64 votes

JR Tozai Line Kita-Shinchi Station Exit 11-23 1-minute walk, Osaka
06-6344-3154 (+81-6-6344-3154)
Cuisine: Charcoal Grill Dishes Yakiniku (BBQ) Horumon (Offal)

Hours of Operation

Monday - Friday Lunch: 11:30 - 14:00(L.O.13:30) Monday - Saturday Dinner: 17:00 - 24:00(L.O.23:00)

Restaurant Menu

All-You-Can-Drink of Your Choice Course - 398 yen course		120 minutes (last order 90 minutes from starting)
All-You-Can-Drink of Your Choice Course - 598 yen course		120 minutes (last order 90 minutes from starting)
All-You-Can-Drink of Your Choice Course - 798 yen course		120 minutes (last order 90 minutes from starting)
Assorted Yakiniku All-You-Can-Eat Course (15 types)		Assorted Yakiniku (loin, back ribs, skirt steak), assorted organ meat (today's 3 types), pork back ribs, chicken legs
All-You-Can-Eat of Your Choice Course (more than 100 types)		Loin, back ribs, outside skirt, back rib finger meat (salt), tips, tongue tip, tongue lower base, Kappa (salt), chicken legs
Specially Selected All-You-Can-Eat Course (more than 128 types)		All-You-Can-Eat of Your Choice Course + 14 types
Ribs marinated in a crock: Excellent aged item		Ribs marinated in a crock over many hours. You will be hooked on zesty, spicy flavor!
Grilled selected loin with wasabi		Seijiro's specialty which was much covered by TV and blogs!!
Charcoal-grilled selected fillet		Enjoy charcoal-grilled, high-grade A5 beef fillet!! Excellent item you must try at least once!
Wild!! Grilled whole innards!!		Literally, it is whole innards!! Heavenly for innards lovers! (large and small intestines and first stomach)
Assorted 3 kinds of tongues		Assortment of tongue, tongue tip, and tongue root
Assorted 3 kinds of Salt grill		Rib, back rib finger meat, kappa (a kind of sinewy meat)
Assorted innards
Special tongue
Grilled thick-sliced extra-special tongue with green-onion and salt
Grilled kappa meat with green-onion and salt		Kappa is a lean meat attached to the rib chunk. It is chewy but quite tasty.
Tongue root		Bottom of the tongue Contains high fat
Tongue tip		It has crunchy texture
Outside skirt
Special rib
Loin
Back rib finger meat
Sirloin
Rib eye
Extra-special wagyu beef outside skirt
Selected, extra-special loin
Large intestine
Small intestine
Fourth stomach
Third stomach
Aorta
First stomach
Second stomach
Liver
Assorted grilled vegetables
Charcoal-grilled seafood		Squid, prawn and scallop on charcoal grill!

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

SEIJIRO Location and Menu in Osaka, Japan

Hours of Operation

Restaurant Menu

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