Satsumauosen Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Sunday 11:00 - 24:00(L.O.23:00)
Restaurant Menu
| Assorted Fresh Fish including Fish Caught That Morning | ||
| Red Sea Bream Served Alive | ||
| Yellow Jack Served Alive | ||
| Pond Herring Sashimi | ||
| Assorted 3 Types of Fresh Shellfish Sashimi | ||
| Assorted 3 Types of Grilled Shellfish | ||
| Scallop Sashimi | ||
| Braised Kagoshima Kurobuta Pork with Brown Sugar | Seasoned with brown sugar and miso. | |
| Taste and Compare, Kagoshima Kurobuta Pork | Enjoy rich and tasty Kurobuta pork. | |
| Kogayaki | Rolled omelet with fish surimi. | |
| Assorted Deep Fried Fish Surimi Cake and Ganeten (vegetable tempura) | ||
| Deep Fried Fish Surimi Cake with Maruju | Deep fried fish surimi cake cannot be missed when eating Satsuma cuisine! Maruju means sweet potato in Satsuma. | |
| Tonkotsu | Tonkotsu is a bone-in pork dish. It is a local dish that has 300 years of history. | |
| Keihan Chicken Rice | Local dish of Amami Oshima, Kagoshima prefecture. | |
| Home Made Ginjo Tofu Served in Bamboo | ||
| Kinko Bay Seafood Salad | ||
| Grilled Bonito Abdominal Meat | ||
| Broiled Akadori Satsuma Chicken with Arima Soy Source | ||
| Assorted 3 Types of Horse Sashimi Sent Directly from Kumamoto | Horse sashimi from Kumamoto. Luxurious assorted platter of marbled, lean and rib meat. | |
| Saigo's Yougan-yaki | Luxurious assorted platter of kurobuta pork, Japanese beef and wakashamo chicken. | |
| Carefully Selected Nigiri Sushi (9 pieces) | Assorted popular nigiri sushi with fresh sushi items including extra big conger eel nigiri sushi. | |
| Salmon and Salmon Roe Roll | ||
| Kumamoto Horse Sashimi Nigiri Sushi | ||
| Kagoshima Kurobuta Pork and Green Onion Shabu Shabu | ||
| Assorted 5 Types of Sashimi | ||
| Shirokuma Shaved Ice with Seasonal Fruits |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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