Satsuma Location and Menu in Kyoto, Japan

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Hours of Operation

Monday - Sunday 11:00 - 23:00(L.O.22:30)

Restaurant Menu

Mixed cutlet (set menu) Balanced combination of fillet cutlet, deep fried shrimp, scallops, asparagus, and egg plant.
Shrimp & loin cutlet (set menu) Popular menu with 2 shrimps and 60g loin
Deep fried shrimp & combination cutlet (set menu)
Shiso Japanese mint leaf wrapped cutlet with cheese inside (set menu)
Deep fried seafood (set menu) Deep fried shrimp, scallops, crab scissors, deep dried cuttlefish rings, and sillago (white fish). Enjoy a variety of taste. .
Combination cutlet (set menu) Popular combination of loin and fillet cutlets.
Deluxe set menu A deluxe menu with Shiso (Japanese mint) leaf wrapped cheese, deep fried shrimp, fillet cutlet, and deep fried cuttlefish rings.
Chicken cutlet (set menu)
Loin cutlet rice bowl
Fillet cutlet rice bowl
Kid's plate
Cutlet sandwich set
Sapporo draft beer
Premium alcohol free
Shirakaga (plum wine)
Karariimo (shochu)
Kurowaramugi (shochu)
Hot sake
Cold sake
Glass beer
Set menu with loin cutlet
Set menu with fillet cutlet
Loin cutlet served with green onion and grated daikon radish (set menu)
Fillet cutlet served with green onion and grated daikon radish (set menu)
Loin cutlet served with grated daikon radish (set menu)
Fillet cutlet served with grated daikon radish (set menu)
Loin cutlet served with miso sauce (set menu)
Fillet cutlet served with miso sauce (set menu)
Cutlet served with demi glace sauce (set menu) Specially prepared demi glace sauce and crispy batter creates an exciting culinary experience.
Mille-feuille cutlet (set menu) Soft cheese melts out of layered tender pork loin together with delicious meat juice.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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