Sangamori Location and Menu in Fukuoka, Japan
Hours of Operation
Monday - Thursday & Sunday & Holiday 11:00 - 23:00(L.O.22:30) Friday & Saturday & Day before holiday 11:00 - 24:00(L.O.23:00)
Restaurant Menu
| Buckwheat noodles served on a bamboo strainer | 730 Yen | Meals For 1 |
| Buckwheat noodles served on a bamboo strainer | 800 Yen | Meals For 1 |
| Buckwheat noodles | 800 Yen | Meals For 1 |
| Buckwheat noodles | 730 Yen | Meals For 1 |
| Buckwheat noodles with sweet fried tofu | 800 Yen | Meals For 1 |
| Buckwheat noodles | 900 Yen | Meals For 1 |
| Buckwheat noodles | 900 Yen | Meals For 1 |
| Buckwheat noodles | 900 Yen | Meals For 1 |
| Buckwheat noodles | 1,000 Yen | Meals For 1 |
| Buckwheat noodles with roasted duck | 1,000 Yen | Meals For 1 |
| Buckwheat noodles served on a bamboo strainer | 900 Yen | Meals For 1 |
| Buckwheat noodles served on a bamboo strainer | 1,000 Yen | Meals For 1 |
| Japanese-style rolled omelet | 600 Yen | OneA dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
| Cheese omelet | 700 Yen | One |
| Potatoes | 700 Yen | OneA dish of potatoes fried in pan with a little bit of oil. |
| Grilled cheese | 800 Yen | OneA dish of cheese that can be cooked without melting fried in a pan with a little bit of oil. |
| Grilled cheese | 800 Yen | A dish of cheese that can be cooked without melting fried in a pan with a little bit of oil. |
| Other stir-fried / grilled food | 700 Yen | One |
| Other mixed rice / rice dishes | 900 Yen | Meals For 1 |
| Hamburger steak | 1,500 Yen | |
| Steak | 1,800 Yen | |
| Sirloin steak | 1,800 Yen | One |
| Beef fillet steak | 2,300 Yen | Roasted, thick cut beef fillet. |
| Steak | 1,500 Yen | One |
| Assorted yakiniku | 4,000 Yen | |
| Garlic Rice | 600 Yen | Rice fried with sliced garlic and other ingredients like parsley. |
| Rice ball | 600 Yen | A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand. |
| Soy beans | 350 Yen | OneSoy beans have a thin brown film inside their pods, and are regularly used in boiled dishes. |
| Vinegared organ meats | 300 Yen | OneVarious organ meats (chicken, beef or pork) dressed with vinegar. |
| Other fish dishes | 450 Yen | One |
| Other snacks / delicacies | 500 Yen | One |
| Other fish dishes | 900 Yen | One |
| Tori(chicken) | 600 Yen | |
| Chicken thigh | 700 Yen | Grilled chicken thigh. |
| Sliced tomatoes | 500 Yen | OneA dish of sliced cool tomatoes. |
| Other Japanese-style Salad | 600 Yen | OneA salad of raw vegetables with a soy sauce-based dressing. |
| Other Japanese-style Salad | 700 Yen | OneA salad of raw vegetables with a soy sauce-based dressing. |
| Japanese yam salad | 800 Yen | Japanese yam served with vegetables. |
| Other Japanese-style Salad | 900 Yen | OneA salad of raw vegetables with a soy sauce-based dressing. |
| Potato Mayo Roe | 800 Yen | OneA dish of roe and potatoes mixed with mayonnaise and oven baked. |
| Other fish dishes | 800 Yen | One |
| Garlic Grill | 600 Yen | A dish of meat, seafood, and vegetables mixed with garlic and grilled. |
| Grilled vegetables | 200 Yen | OneA dish of vegetables grilled in a frypan, oven, or on a grill. |
| Grilled vegetables | 1,000 Yen | OneA dish of vegetables grilled in a frypan, oven, or on a grill. |
| Other snacks / delicacies | 500 Yen | One |
| Stir-fried organ meat | 800 Yen | OneA dish of stir-fried innards (intestines). |
| Other stir-fried / grilled food | 600 Yen | One |
| Other fish dishes | 1,200 Yen | One |
| Raw sea urchin | 900 Yen | |
| Maguro(tuna) | 900 Yen | |
| Other Yakitori / skewers | 700 Yen | One |
| Other mixed rice / rice dishes | 900 Yen | Meals For 1 |
| Gizzard | 700 Yen | OneA dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer. |
| Buckwheat noodles served on a bamboo strainer | 730 Yen | Meals For 1 |
| Teppan-yaki(cooked on a griddle) | 900 Yen | A dish of meat, seafood, and vegetables grilled on an iron plate. |
| Sirloin steak | 1,800 Yen | One |
| Charcoal grilled meat | 800 Yen | One |
| Japanese-style rolled omelet | 600 Yen | OneA dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
| Teppan-yaki(cooked on a griddle) | 600 Yen | A dish of meat, seafood, and vegetables grilled on an iron plate. |
| Grilled cheese | 800 Yen | A dish of cheese that can be cooked without melting fried in a pan with a little bit of oil. |
| Ice cream | 550 Yen | One |
| Imari beef steak and soba course | Imari beef steak from Saga prefecture, and "Seiro soba" noodles (served on a bamboo steamer) or buckwheat noodles in dipping sauce are offered in this course. | |
| Specialty Course | This highly satisfying course offers sashimi, yakisoba, and also "teppanyaki" or steak as an option. Also comes with "Seiro soba" noodles (served on a bamboo steamer)! (Starting with 2 servings~) | |
| Exquisite Course | This course offers popular Japanese "izakaya" (sake pub) menu selections - such as sashimi, sweet egg omlette, shrimp with mayonnaise, etc. - with soba noodles. (Starting with 2 servings~) | |
| Beverages | Sake, wine, shochu (distilled liquor), beer, fruit liquor, cocktails, champagne, softdrinks, etc. | |
| 1,000 JPY Set | 1,000 Yen | |
| 1,250 JPY Course (3 Items) | 1,250 Yen | |
| 1,500 JPY Course (4 Items) | 1,500 Yen | |
| 2,000 JPY Set (4 Items) | 2,000 Yen | |
| 2,500 JPY Course (10 Items) | 2,500 Yen | |
| Beef fillet steak | 3,800 Yen | Roasted, thick cut beef fillet. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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