Sakurakoji Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday & Day before holiday Lunch: 11:30 - 15:00 , Dinner: 16:30 - 23:30(L.O.22:50, Drink L.O. 23:05) Saturday 14:30 - 22:30
Restaurant Menu
| 3,500 JPY Course (9 Items) | 3,500 Yen | |
| 2,980 JPY Course (8 Items) | 2,980 Yen | |
| Oyattosaa | 390 Yen | |
| Satsumafuji | 390 Yen | |
| Merohkozuru | 550 Yen | |
| Pinonowahru | 880 Yen | |
| Akinotsuyu | 550 Yen | |
| Ooishi | 550 Yen | |
| Mankoi | 480 Yen | |
| Kana | 480 Yen | |
| Kikunotsuyu Kosyu | 480 Yen | |
| Zampa Kuro | 550 Yen | |
| Beer | 530 Yen | |
| Cocktail | 500 Yen | |
| Sour | 390 - 480 Yen | |
| plum wine | 450 - 480 Yen | |
| Pork shabu-shabu | 1,200 Yen | |
| Mizutaki | 1,200 Yen | Meals For 1 |
| Fried chicken | 780 Yen | Chicken meat lightly battered and fried in oil. |
| Simmered pork belly | 880 Yen | A dish of pork ribs (boned rib) stewed with potherbs. |
| Charcoal grill | 980 Yen | Dishes of meat, seafood, and vegetables grilled with charcoal. |
| Mizutaki | 1,200 Yen | Meals For 1 |
| Simmered pork belly | 880 Yen | A dish of pork ribs (boned rib) stewed with potherbs. |
| Fried chicken | 780 Yen | Chicken meat lightly battered and fried in oil. |
| Edible horse meat | 1,580 Yen | |
| Pork shabu-shabu | 1,200 Yen | |
| Goya Champuru | 780 Yen | An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc. |
| Charcoal grill | 980 Yen | Dishes of meat, seafood, and vegetables grilled with charcoal. |
| Somen Champuru | 680 Yen | An Okinawan dish consisting of boiled vermicelli noodles stir-fried with vegetables, etc. |
| Charcoal grill | 1,380 Yen | Dishes of meat, seafood, and vegetables grilled with charcoal. |
| Offal hotpot | 1,200 Yen | |
| Fried chicken | 1,500 Yen | Chicken meat lightly battered and fried in oil. |
| Fried chicken | 1,500 Yen | Chicken meat lightly battered and fried in oil. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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