Menu With Price Menus in Japan Sakanaiccyou 3810

Sakanaiccyou Location and Menu in Tokyo, Japan

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JR Osaki Station 2-minute walk, Tokyo
03-3493-5810 (+81-3-3493-5810)
Cuisine: Banquet Halls Okinawan Cuisine Local / Regional Cuisine

Hours of Operation

Monday - Friday Lunch: 11:30 - 14:00(L.O.13:30), Dinner: 17:00 - 24:00(L.O.23:00) Saturday 16:00 - 23:00(L.O.22:00)

Restaurant Menu

Goya Champuru	750 Yen	An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc.
Okinawan stewed pork belly	880 Yen	An Okinawan dish consisting of blocks of pork stewed in black sugar, soy sauce and 'Awamori' (a kind of Okinawan liquor).
Okinawan noodles with sparerib	820 Yen	Large ServingAn Okinawan dish of 'soba' (buckwheat noodles) topped with 'souki', flavored on-the-bone pork meat
Goya Champuru	750 Yen	An Okinawan dish consisting of 'Goya' (bitter gourd) stir-fried with tofu, egg, pork, etc.
Okinawan stewed pork belly	880 Yen	An Okinawan dish consisting of blocks of pork stewed in black sugar, soy sauce and 'Awamori' (a kind of Okinawan liquor).
Okinawan noodles with sparerib	820 Yen	Large ServingAn Okinawan dish of 'soba' (buckwheat noodles) topped with 'souki', flavored on-the-bone pork meat
Mozuku seaweed dressed with vinegar	480 Yen	A dish of mozuku (a type of seaweed that branches out into numerous thready filaments) dressed with vinegar.
Sea grapes	690 Yen	A type of sea vegetable grown in Okinawa. Eaten raw, as a type of salad.
Pickles	645 Yen	A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Other Japanese-style Salad	690 Yen	A salad of raw vegetables with a soy sauce-based dressing.
Somen Champuru	680 Yen	An Okinawan dish consisting of boiled vermicelli noodles stir-fried with vegetables, etc.
Taco rice	745 Yen	A dish in which minced meat, cheese, lettuce and tomato are placed on top of rice.
Other deep fried foods / chips	515 Yen
Tofuyo	540 Yen	A fermented tofu dish made by soaking tofu for a long time in a marinade made for 'Awamori' liquor and ang-khak rice mold.
Pajeon	560 Yen
Fu Champuru	700 Yen	An Okinawan dish made by stir-frying wheat bran soaked in beaten egg together with vegetables and meat.
Other Japanese-style Salad	975 Yen	A salad of raw vegetables with a soy sauce-based dressing.
Okinawan noodles with sparerib	480 Yen	Small ServingAn Okinawan dish of 'soba' (buckwheat noodles) topped with 'souki', flavored on-the-bone pork meat
Okinawan noodles with sparerib	480 Yen	Small ServingAn Okinawan dish of 'soba' (buckwheat noodles) topped with 'souki', flavored on-the-bone pork meat

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Sakanaiccyou Location and Menu in Tokyo, Japan

Hours of Operation

Restaurant Menu

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