Sakaba Aun Location and Menu in Fukuoka, Japan

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Hours of Operation

Monday - Thursday 17:00 - 1:00, the following day(L.O.24:30) Friday & Saturday 17:00 - 2:00, the following day(L.O.1:30) Sunday & Holiday 17:00 - 24:00(L.O.23:30)

Restaurant Menu

Shishito green pepper 130 Yen A dish of spit-roasted shishito green peppers on a skewer.
Shiitake Mushrooms 190 Yen A dish of shiitake mushrooms fried in pan with a little bit of oil.
Vegetable Grill(Grill, Sauté) 390 Yen A dish of vegetables broiled and fried in pan with a little bit of oil.
Grilled Green Onions 130 Yen A dish of green onion cut into bite-size pieces and braised in a covered pan.
Vegetable Grill(Grill, Sauté) 130 Yen A dish of vegetables broiled and fried in pan with a little bit of oil.
Lightly-dried squid 490 Yen A dish made by searing squid which has been drained of some of its' water content, over an open flame.
Lightly-dried seafood 390 Yen Seafood which has been hung up with the purpose of draining some of its' water content.
Seared Atka mackerel 490 Yen
Seared shishamo smelt 130 Yen
Ham cutlet 330 Yen Cake of minced ham coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.
Fried chicken 130 Yen OneChicken meat lightly battered and fried in oil.
Fried potatoes 330 Yen
Potato salad 330 Yen
Firefly squid pickled in soy sauce 390 Yen A dish of squid marinated in soy sauce which is a speciality in Fukuyama province.
Edamame beans 290 Yen Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Tomato 330 Yen
Miso-like paste of crab organs 390 Yen A part of the crab known as the mid-gut gland, seared whilst still in the shell or used in sushi.
Salami 390 Yen
Vinegared organ meats 330 Yen Various organ meats (chicken, beef or pork) dressed with vinegar.
Chilled tofu 290 Yen Tofu that is chilled and served with condiments and soy sauce.
Other snacks / delicacies 390 Yen
Curry 390 Yen
Plum Musubi(rolled) 230 Yen Rice formed by hand into a circular, triangular, or rice bale-shaped ball containing pickled plums.
Mentai Musubi(cod roe wrapped) 230 Yen Cooked rice formed by hand into a circular, triangular, or rice bale-shaped ball containing spicy cod roe.
Shake Musubi(rolled salmon) 230 Yen Cooked rice formed by hand into a circular, triangular, or rice bale-shaped ball containing grilled salmon.
Vanilla ice cream 250 Yen
Strawberry ice cream 300 Yen
Beef tongue skewer 190 Yen Bite-sized beef tongue skewered and grilled over an open flame.
Beef tongue skewer 350 Yen Bite-sized beef tongue skewered and grilled over an open flame.
Sagari (hanger steak) 350 Yen
Grilled beef skewer 130 Yen
Horumon (organ meat) 230 Yen
Mino (rumen/first stomach chamber) 190 Yen
Grilled beef skewer 230 Yen
Liver 190 Yen A dish of grilled liver on a skewer.
Grilled beef skewer 230 Yen Bite-size beef threaded on skewers and grilled.
Pork rib skewer 150 Yen Bite-sized pork rib meat skewered and grilled over an open flame.
Chicken thigh 150 Yen Grilled chicken thigh.
Grilled beef tongue 1,590 Yen
Locally raised chicken 990 Yen
Simmered beef tendon 590 Yen A dish of beef tendon stewed in soy sauce and miso.
Simmered beef tendon 690 Yen A dish of beef tendon stewed in soy sauce and miso.
Goma-saba (local mackerel dish of Hakata, Fukuoka prefecture) 590 Yen
Edible horse meat 590 Yen
Uni(sea urchin) 390 Yen
Senmai (third stomach) 590 Yen
Offal teppanyaki 990 Yen
Egg stir-fry with garlic chives 590 Yen
Teppan-yaki(cooked on a griddle) 690 Yen A dish of meat, seafood, and vegetables grilled on an iron plate.
Thick Japanese omelet 490 Yen A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.
Offal hotpot 1,290 Yen
Mizutaki 990 Yen
Lightly-dried seafood 490 Yen Small ServingSeafood which has been hung up with the purpose of draining some of its' water content.
Other stir-fried / grilled food 130 Yen
Onion 290 Yen A dish of onions fried in pan with a little bit of oil.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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