Saikai Location and Menu in Osaka, Japan
Hours of Operation
Monday - Saturday 17:00 - 1:00, the following day
Restaurant Menu
| Yatsushika Junmai Daiginjo (Gold Label) | 1,680 Yen | |
| Yatsushika Daiginjo (Silver Label) | 1,380 Yen | |
| Yatsushika Tokubetsu Junmai (Green Label) | 580 Yen | |
| Yatsushika Ginjo (Pink Label) | 680 Yen | |
| Yatsushika Honjozo Karakuchi (Blue Label) | 480 Yen | |
| Yatsushika Nigori | 380 Yen | |
| 1,980 JPY Course (10 Items) | 1,980 Yen | |
| 2,980 JPY Course (15 Items) | 2,980 Yen | |
| 3,980 JPY Course (17 Items) | 3,980 Yen | |
| Charcoal grill | 1,480 Yen | |
| Charcoal grill | 1,480 Yen | |
| Sirloin steak | 1,280 Yen | |
| Cube steak | 1,280 Yen | |
| Charcoal grilled meat | 980 Yen | |
| Charcoal grilled fish | 480 Yen | |
| Charcoal grilled fish | 580 Yen | |
| Charcoal grill | 680 Yen | |
| Charcoal grilled meat | 780 Yen | |
| Charcoal grilled meat | 580 Yen | |
| Seared | 480 - Yen | |
| Assorted sashimi | 980 Yen | ThreePlatter of several kinds of seafood sashimi. |
| Japanese-style rolled omelet | 780 Yen | A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
| Seafood salad | 1,280 Yen | |
| Charcoal grilled meat | 980 Yen | |
| Assorted tempura | 1,280 Yen | Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried. |
| Fried fish | 680 Yen | Lightly fish battered and fried in oil. |
| Clams steamed with sake | 480 Yen | A dish of clams flavored with condiments and steamed with sake. |
| Tuna steak | 580 Yen | Thickly sliced tuna seasoned and grilled. |
| Assorted pickles | 480 Yen | Platter of various kinds of pickles. |
| Sauteed wheat noodles | 680 Yen | |
| Rice | 280 Yen | |
| Plum Chazuke(rice with tea) | 480 Yen | Rice topped with pickled plums and doused in Japanese tea. |
| Ice cream | 380 Yen | |
| Assorted sashimi | 1,480 Yen | FivePlatter of several kinds of seafood sashimi. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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