Sagami Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Sunday 11:00 - 22:30(L.O.21:30)
Restaurant Menu
| __enu is excerpt | ||
| Yorokobi Kaiseki meal | ||
| Megumi Kaiseki meal | ||
| Kagayaki Kaiseki meal | ||
| Miyazaki Beef shabu-shabu Kaiseki meal | ||
| Ichimatsu bento | ||
| Miyabi | ||
| Japanese Miyazaki beef steak meal | ||
| Miyazaki Beef shabu-shabu | ||
| Whale bacon | ||
| Assorted Japanese pickles | ||
| Tuna sashimi | ||
| 3 sashimi sampler | ||
| 5 sashimi sampler | ||
| Pickled firefly squid (Toyama Prefecture) | ||
| Dried mullet roe with daikon radish (Nagasaki) | ||
| Iberico pork grilled with black pepper | ||
| Simmered fatty black pork | ||
| Simmered alfonsino | ||
| Tempura assortment | ||
| Hakkaisan classic brew Sake 180ml Niigata | ||
| Tateyama classic brew Sake 180ml Toyama | ||
| Urakasumi pure rice Sake 180ml Miyagi | ||
| Sapporo draft beer (Black Label) glass | ||
| Sapporo draft beer (Black Label) mug | ||
| Tomino-hozan potato Shochu, Kagoshima | ||
| Kiccho-hozan potato Shochu, Kagoshima | ||
| Chianti Classico, Italy bottle | ||
| Marques de Riscal, Spain bottle | ||
| Yamanashi Koshu Hosaka Shukaku, Japan glass | ||
| Yamanashi Koshu Hosaka Shukaku, Japan bottle | ||
| Sancerre, France bottle | ||
| Other shabu-shabu | 4,980 Yen | Meals For 1 |
| Firefly squid pickled in soy sauce | 650 Yen | A dish of squid marinated in soy sauce which is a speciality in Fukuyama province. |
| Madai(red seabream) | 1,290 Yen | |
| Bluefin tuna sashimi | 1,290 Yen | Thinly cut raw bluefin tuna served with soy sauce. |
| Sashimi | 2,580 Yen | |
| Nikujaga(simmered meat and potatoes) | 880 Yen | A dish of fried meat and potatoes simmered in a sweet soy sauce stock. |
| Jamon Iberico | 1,440 Yen | |
| Wagyu beef steak | 2,780 Yen | |
| Tempura | 1,550 Yen | Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried. |
| Food dressed with vinegared soybean paste | 720 Yen | A dish of seafood, seaweed or vegetables dressed with vinegared miso. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
Hot Menus
- 347cafe&Lounge
- DANCING CRAB
- Abeya
- Torigen
- OTO-OTO
- 37 PASTA
- 1.5gakuya ocean
- 312.g TERAMACHI KITCHEN
- 100banya
- Abenoichigen
- 99DANYA (kyujukyudan'ya)
- A&K
- 8taps (eight taps)
- A-chan
- Aarti
- Aasu
- Abaradaikon
- Abare Sengyo
- 8528
- 804
- 1129 by ogawa
- 1923
- 21club
- 24/7 cafe apartment umeda
- 27 MCM
- 2986
- 360 ITALIAN RESTAURANT
- Zum Eichen Platz
- 49gyojyou(forty eight gojyou)
- 6 SENSE
