Ryoushikan Location and Menu in Fukuoka, Japan

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Hours of Operation

Dinner: 17:00 - 24:00(L.O.23:30)

Restaurant Menu

Sashimi 2,000 Yen One
Sashimi 3,000 Yen One
Other sushi 3,000 Yen One
Tairyomaru Course – 9 Dishes – 5,500 Yen A monthly course made with seasonal ingredients (seafood, meat, vegetables).
Ryoshimaru Course – 8 Dishes – 4,500 Yen Appetizer, fresh squid sashimi, assorted fresh fish (3 pieces), steamed squid, grilled dish, boiled dish, rice, dessert (contents subject to change)
Isaribi Course – 10 Dishes – 7,000 Yen Appetizer, delicacies, fresh squid sashimi, assorted fresh fish (supreme), steamed squid, grilled dish, boiled dish, vinegared dish, rice, dessert (contents subject to change)
Japanese Pufferfish Course (November - March) A course allowing you to fully enjoy Japanese pufferfish, Japan`s top class fish. Offer limited to November – March period.
Saw-edged Perch Course (November - March) A course allowing you to fully enjoy saw-edged perch, Japan`s top class fish. Offer limited to November – March period.
Unthickened Stew - Sea Bream Shabu Course A course with Hakata local specialties, unthickened stew and sea bream Shabu as the main dishes.
Chef`s Choice Course (all you can drink) A course including a selection of dishes selected by the chef. All you can drink plan included
All You Can Drink + 1,700 Yen Course (2 hours) Beer, sake, Shochu, whiskey, cold sake, Shochu highball, soft drinks, etc.
All You Can Drink + 2,100 Yen Course (2 hours) Draft beer, wine, beer, sake, Shochu, whiskey, cold sake, Shochu highball, soft drinks, etc.
Unthickened Stew Hakata local cuisine (hot pot cooked in chicken soup). Minimum order for 2 people. Additional rice porridge or Udon noodles 300 yen – serves 1
Drinks Draft beer, wine, beer, sake, Shochu, whiskey, cold sake, Shochu highball, soft drinks, etc.
Sashimi 2,000 Yen One
Sashimi 3,000 Yen One
Other sushi 3,000 Yen One
Kaisen Chazuke(seafood and rice with tea) 1,000 Yen Meals For 1Sea bream and shrimp, salt-water eel, sea urchin, or other seafoods are plentifully arranged by color on top of rice.
Seafood rice bowl 1,500 Yen Meals For 1Assorted sashimi served over rice.
Sea urchin rice bowl 1,500 Yen Meals For 1Sashimi-style uni (sea urchin) served over rice
Edible horse meat 1,800 Yen One
Steak 3,000 Yen One
Clams steamed with sake 800 Yen One
Fried chicken 800 Yen OneChicken meat lightly battered and fried in oil.
Gameni(rich soup) 800 Yen OneA dish of stir-fried chicken and vegetables stewed in dashi stock and soy sauce.
Marinated cod roe 800 Yen Medium ServingCod ovaries which are marinated in seasonings and flavored.
Buttered Asparagus 800 Yen OneBoiled asparagus stir-fried in butter.
Other Japanese-style Salad 1,000 Yen OneA salad of raw vegetables with a soy sauce-based dressing.
Japanese-style rolled omelet 1,000 Yen One
Assorted tempura 1,000 Yen OnePlatter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
Grilled fish 1,200 Yen One
Other simmered fish 2,500 Yen One
Sashimi 1,029 Yen One
Sashimi 1,029 Yen One
Other sashimi / fresh fish dishes 1,575 Yen One
Sashimi 1,890 Yen One
Other fish dishes 1,890 Yen One
Sashimi 6,300 Yen One
Sashimi 6,300 Yen One
Sashimi 3,150 Yen
Sashimi 1,575 - 2,100 Yen One
Sashimi 1,890 - 3,150 Yen
Sashimi 2,100 Yen One
Sashimi 1,575 Yen One
Sashimi the current [market] price Yen One
Sashimi the current [market] price Yen One
Sashimi the current [market] price Yen One
Grilled turban snail 1,260 Yen
Steak 3,150 Yen One
Inari sushi 525 Yen Three
Other fish dishes 315 Yen
Other fish dishes 315 Yen
Abalone steak / grilled abalone 3,000 Yen One
Satsuma-age 800 Yen OneOne of many fish paste products, where minced fish is fried in oil to form fish cakes.
Other fish dishes 800 Yen One
Other sashimi / fresh fish dishes 800 Yen One
Oysters 800 Yen OneA dish of oysters fried in pan with a little bit of oil.
Oysters 800 Yen OneA dish of oysters fried in pan with a little bit of oil.
Monkfish liver 800 Yen OneSeasoned, salt-boiled monkfish liver
Other Yakitori / skewers 800 Yen One
Other snacks / delicacies 800 Yen One
Other stir-fried / grilled food 1,000 Yen One
Other stir-fried / grilled food 1,000 Yen One
Other miso soups / clear soups 1,000 Yen One
Other fried foods 1,000 Yen One
Oysters 1,500 Yen FiveA dish of oysters fried in pan with a little bit of oil.
Other fried foods 1,500 Yen One
Other snacks / delicacies 3,000 Yen One
A la carte 600 Yen One
A la carte 600 Yen One
A la carte 300 Yen
A la carte 400 Yen One
A la carte 400 Yen
A la carte 200 Yen One

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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