ROMANYA Location and Menu in Kyoto, Japan
Hours of Operation
Dinner: 17:00 - 3:00, the following day(L.O.2:00) Tuesday & Thursday & Friday Lunch: 11:30 - 14:00
Restaurant Menu
| Bittern tofu | 480 Yen | Meals For 1Tofu that is made by pouring bitterns (the liquid containing minerals liftover when making salt from seawater) into solidified soymilk. |
| Edible horse meat | 880 Yen | Small Serving |
| Assorted grilled chicken skewers, 10 kinds | 1,400 Yen | |
| Oven Grill | 680 Yen | |
| Seared free range chicken | 680 Yen | |
| Meatballs | 190 - 210 Yen | Ground meat or seafood etc. mixed with other ingredients and grilled. |
| Assorted grilled chicken skewers, 10 kinds | 1,400 Yen | |
| Oven Grill | 680 Yen | |
| Carbonara | 780 Yen | |
| Pasta with Meat Sauce | 780 Yen | |
| Rice ball | 200 Yen | A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand. |
| Ochazuke(rice with tea) | 380 Yen | Japanese tea poured over rice. Sometimes topped with seaweed or other toppings. |
| Ramen | 680 Yen | |
| Bittern tofu | 480 Yen | Meals For 1Tofu that is made by pouring bitterns (the liquid containing minerals liftover when making salt from seawater) into solidified soymilk. |
| Edible horse meat | 880 Yen | Small Serving |
| Seared free range chicken | 680 Yen | |
| Meatballs | 190 - 210 Yen | Ground meat or seafood etc. mixed with other ingredients and grilled. |
| Liver paste | 500 Yen | |
| Other boiled / steamed dishes | 480 Yen | |
| Assorted cheese | 780 Yen | Platter of various kinds of cheese. |
| Wasabi octopus | 400 Yen | Octopus dressed with grated or minced wasabi. |
| Spicy cod innards | 400 Yen | |
| Shark cartilage with pickled plum | 400 Yen | Shark cartilage with a dressing of pickled plums. |
| Surume (dried squid) | 380 Yen | A type of processed food which consists of dried gutted squid. It is also called Atarime. |
| Kimchi | 380 Yen | |
| Pickles | 380 Yen | |
| Ham | 380 Yen | |
| Other Japanese-style Salad | 380 Yen | A salad of raw vegetables with a soy sauce-based dressing. |
| Seasoned Korean vegetables | 480 Yen | |
| Other raw meats | 880 Yen | |
| Potato salad | 380 Yen | |
| Tuna salad | 480 Yen | |
| Other Japanese-style Salad | 600 Yen | A salad of raw vegetables with a soy sauce-based dressing. |
| Tomato salad | 480 Yen | |
| Mixed salad | 780 Yen | |
| Vegetable sticks | 500 Yen | |
| Oven Grill | 680 Yen | A dish of meat, seafood, and vegetables grilled in an oven. |
| Oven Grill | 680 Yen | |
| Pizza | 680 Yen | |
| Teriyaki chicken pizza | 680 Yen | |
| Edible horse meat | 1,700 Yen | Medium Serving |
| Assorted grilled chicken skewers, 10 kinds | 1,400 Yen | |
| Assorted grilled chicken skewers, 10 kinds | 1,400 Yen | |
| Rice ball | 380 Yen | A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand. |
| Edible horse meat | 1,700 Yen | Medium Serving |
| Edible horse meat | 2,100 Yen | Large Serving |
| Edible horse meat | 2,100 Yen | Large Serving |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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