Rokkasen Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Friday Lunch: 11:00 - 16:00 11:00 - 5:00, the following day(L.O.4:00)

Restaurant Menu

Assorted yakiniku 12,960 Yen
Assorted yakiniku 12,960 Yen
Marbled meat yakiniku 9,720 Yen
Assorted yakiniku 6,156 Yen
Ribeye 9,720 Yen
Extra premium short ribs 5,400 Yen
Premium short ribs 3,780 Yen
Extra premium short ribs 3,564 Yen
Premium short ribs 3,024 Yen
Kalbi (short ribs) 1,620 Yen
Extra premium grilled tongue seasoned with salt 3,456 Yen
Tan shio (salted tongue) 2,376 Yen
Beef fillet 5,076 Yen
Premium loin 2,700 Yen
Beef loin 1,620 Yen
Premium rumen 1,296 Yen
Liver 1,080 Yen A dish of grilled liver on a skewer.
Horumon (organ meat) 1,080 Yen
Pork loin 1,512 Yen
Mino (rumen/first stomach chamber) 1,080 Yen
Tori(chicken) 1,080 Yen
Garlic 540 Yen A dish of garlic fried in pan with a little bit of oil.
Vegetable Grill(Grill, Sauté) 756 Yen A dish of vegetables broiled and fried in pan with a little bit of oil.
Other grilled / sauteed dishes 4,374 Yen
Seared red king crab 2,916 Yen A dish of red king crab roasted with the shell still on directly over a flame.
Grilled Whole Squid 1,080 Yen A dish where a squid is seasoned and grilled whole.
Kimchi 540 Yen
Kimchi 1,404 Yen
Kimchi 540 Yen
Salad 864 Yen
Salad 756 Yen
Pajeon 1,404 Yen
Japchae 864 Yen
Spicy cod innards 540 Yen
Seasoned Korean vegetables 648 Yen
Reimen 1,188 Yen
Jjigae 1,296 Yen
Samgyetang 2,484 Yen
Gukbap 972 Yen
Kalbi gukbap 1,188 Yen
Daegu tang soup 1,188 Yen
Spicy Korean yukgaejang soup 1,188 Yen
Gomtang soup 1,188 Yen
Tteok 1,080 Yen
9,900 JPY Course (44 Items) 9,900 Yen
12,660 JPY Course 12,660 Yen
26,000 JPY Course 26,000 Yen
26,000 JPY Course 26,000 Yen
13,500 JPY Course 13,500 Yen
10,500 JPY Course 10,500 Yen
7,300 JPY Course 7,300 Yen
8,850 JPY Course 8,850 Yen
11,010 JPY Course 11,010 Yen
15,650 JPY Course 15,650 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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