Menu With Price Menus in Japan Rio 3696

Rio Location and Menu in Osaka, Japan

Name: Rio
Address: JR Osaka Station 3-minute walk, osaka
Price range: ¥¥
Rating: 4.0

4.0 based on 137 votes

JR Osaka Station 3-minute walk, Osaka
06-6346-1321 (+81-6-6346-1321)
Cuisine: Japanese Style Western Food Steak Teppanyaki (Iron Grill) Cuisine

Hours of Operation

Lunch: 11:00 - 15:00(L.O.14:00), Dinner: 17:00 - 22:00(L.O.21:00)

Restaurant Menu

Rio Course Teppanyaki Rio Popular Kobe Beef Course_??Kobe Beef & Fresh Abalone Rich Course		7 dishes Minimum order for 2 people Reservation accepted until 3 pm 2 days in advance Dinner (17:30 – 20:00)
Japanese Black Beef Kutsurogi Course		Assorted seasonal appetizers Octopus simmered in tomato sauce, polpo affogato Pumpkin panna cotta Quail eggs in red wine and olive pinchos
Japanese Black Beef & Seafood Akatsuki Course		Assorted seasonal appetizers Octopus simmered in tomato sauce, polpo affogato Pumpkin panna cotta Quail eggs in red wine and olive pinchos Fish dish Grilled bonito in aromatic breadcrumbs with chestnut tuiles
Kobe Beef & Japanese Black Beef Kirameki Course		Assorted seasonal appetizers Octopus simmered in tomato sauce, polpo affogato Pumpkin panna cotta Quail eggs in red wine and olive pinchos Salmon carpaccio with soy sauce seasoned with Japanese horseradish
Japanese Black Beef & Seafood Nagomi Course		Assorted seasonal appetizers Octopus simmered in tomato sauce, polpo affogato Pumpkin panna cotta Quail eggs in red wine and olive pinchos Salmon carpaccio with soy sauce seasoned with Japanese horseradish
Japanese Black Beef & Spiny Lobster Ikoi Course		Assorted seasonal appetizers Octopus simmered in tomato sauce, polpo affogato Pumpkin panna cotta Quail eggs in red wine and olive pinchos Salmon carpaccio with soy sauce seasoned with Japanese horseradish
Extravagant Amounts of Kobe Beef Miyabi Course		Assorted seasonal appetizers Octopus simmered in tomato sauce, polpo affogato Pumpkin panna cotta Quail eggs in red wine and olive pinchos Salmon carpaccio with soy sauce seasoned with Japanese horseradish Kobe beef loin 120 g (100 g of Kobe beef fillet available instead at extra 2,000 yen)
Kobe Beef & Fresh Abalone Rio Course		Assorted seasonal appetizers Octopus simmered in tomato sauce, polpo affogato Pumpkin panna cotta Quail eggs in red wine and olive pinchos Salmon carpaccio with soy sauce seasoned with Japanese horseradish
Kobe Beef & Spiny Lobster Aoi Course		Assorted seasonal appetizers Octopus simmered in tomato sauce, polpo affogato Pumpkin panna cotta Quail eggs in red wine and olive pinchos Salmon carpaccio with soy sauce seasoned with Japanese horseradish Foie gras 1/2 spiny lobster
For those who don't like meat Shiosai Course		Assorted seasonal appetizers Octopus simmered in tomato sauce, polpo affogato Pumpkin panna cotta Quail eggs in red wine and olive pinchos Salmon carpaccio with soy sauce seasoned with Japanese horseradish
Enjoy Fresh Abalone & Spiny Lobster Sazanami Course		Assorted seasonal appetizers Octopus simmered in tomato sauce, polpo affogato Pumpkin panna cotta Quail eggs in red wine and olive pinchos Salmon carpaccio with soy sauce seasoned with Japanese horseradish Today's seafood dishes – 2 types Fresh abalone
3,300 JPY Course (6 Items)	3,300 Yen
6,000 JPY Course (6 Items)	6,000 Yen
11,000 JPY Course (6 Items)	11,000 Yen
8,500 JPY Course (7 Items)	8,500 Yen
9,500 JPY Course (8 Items)	9,500 Yen
10,500 JPY Course (8 Items)	10,500 Yen
13,000 JPY Course (7 Items)	13,000 Yen
16,000 JPY Course (8 Items)	16,000 Yen
20,000 JPY Course (9 Items)	20,000 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Rio Location and Menu in Osaka, Japan

Hours of Operation

Restaurant Menu

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