Rakuichi Location and Menu in Tokyo, Japan
Hours of Operation
24 hours, Lunch: 11:00 - 17:00
Restaurant Menu
| Japanese Cuisine | Appetizer Bean sprouts Namul (seasoned bean sprouts) – 100 yen Firefly squid pickled in soy sauce – 300 yen Tuna and fermented soybeans – 300 yen Beef cold Shabu salad – 500 yen | |
| Western Cuisine | Corn salad – 100 yen Potato salad – 300 yen Caesar salad – 500 yen Fatty salmon Carpaccio – 500 yen | |
| Chinese Cuisine | Century egg – 100 yen Light julienned potatoes – 100 yen Beef reticulum and Welsh onions – 300 yen Homemade roasted pork fillet – 500 yen | |
| Draft Beer | ||
| Bottle Beer | ||
| Dry Black | ||
| Tsingtao beer | ||
| Red Eye | ||
| Shandy Gaff | ||
| Double Cultured | ||
| Mango Beer | ||
| Sours - various types | ||
| Highballs | ||
| Shochu | (Sweet potatoes) Satsumatsukasa Satsumatsukasa, black rice malt Satsumatsukasa, yellow rice malt Satsumabijin Ikkomon Kaeda (Rice) Ginpu Hakata no Hana (Barley) Ichibanfuda Shirashinken | |
| Japanese Sake | Japanese sake, 180 ml – 300 yen Ichinokura – 500 yen Hakkaisan – 500 yen Kubota Senju – 500 yen Urakasumi – 500 yen Otokoyama – 500 yen Cold sake - Sho-Chiku-Bai Gokai - 500 yen | |
| Soft drinks | Oolong tea, jasmine tea, black tea, turmeric herbal tea, Coke, orange juice, ginger ale, Calpis, etc. | |
| All You Can Drink Included 3,000 Yen Course | *Consumption tax is charged separately. | |
| All You Can Drink Included 4,000 Yen Course | An extravagant course which includes an assortment of sashimi and seafood, as well as Pecking duck. *Consumption tax is charged separately. | |
| Japanese Traditional Banquet Course | *Consumption tax is charged separately. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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