Pasela Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Thursday 12:00 - 5:00, the following day(L.O.4:00, Drink L.O. 4:30) Friday & Day before holiday 12:00 - 7:00, the following day(L.O.6:00, Drink L.O. 6:30) Saturday 11:00 - 7:00, the following day(L.O.6:00, Drink L.O. 6:30) Sunday & Holiday 11:00 - 5:00, the following day(L.O.4:00, Drink L.O. 4:30)
Restaurant Menu
| Toast with honey | 880 Yen | |
| Toast with honey | 880 Yen | |
| Toast with honey | 880 Yen | |
| Toast with honey | 880 Yen | |
| Toast with honey | 880 Yen | |
| Toast with honey | 880 Yen | |
| Chocolate parfait | 560 Yen | |
| Strawberry parfait | 560 Yen | |
| Green tea parfait | 560 Yen | |
| Parfait | 3,000 Yen | |
| Hamburger steak | 2,300 Yen | |
| Hamburger steak | 3,300 Yen | |
| Hamburger steak | 1,200 Yen | |
| Toast with honey | 980 Yen | |
| Chinese noodles with soup on the side | 800 Yen | |
| Other bread | 480 Yen | |
| Edamame beans | 700 Yen | Soybeans which are harvested when they are not yet ripe, and boiled in salt water. |
| Onion rings | 780 Yen | |
| Fried potatoes | 1,180 Yen | |
| Other fried foods | 1,680 Yen | |
| Other fried foods | 1,780 Yen | |
| Yakisoba noodles | 680 Yen | |
| Neapolitan | 680 Yen | |
| Other fried rice / rice dishes | 680 Yen | |
| Other fried rice / rice dishes | 1,180 Yen | |
| Peperoncino | 980 Yen | |
| Wheat noodles | 980 Yen | |
| Pasta with Meat Sauce | 980 Yen | |
| Mixed pizza | 880 Yen | |
| Pizza | 880 Yen | |
| Toast | 680 Yen | |
| Fried potatoes | 320 Yen | |
| Fried takoyaki | 530 Yen | Fried balls of batter filled with octopus and vegetables |
| Ham cutlet | 500 Yen | Cake of minced ham coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried. |
| Other fried foods | 500 Yen | |
| Fried chicken | 530 Yen | |
| Other fried foods | 600 Yen | |
| Fish and chips | 680 Yen | |
| German potato | 500 Yen | |
| Sausage / Wiener | 500 Yen | |
| Daikon salad | 880 Yen | A salad of raw daikon with dressing. |
| Caesar salad | 880 Yen | |
| Fried octopus | 530 Yen | Octopus that is lightly battered and fried in oil. |
| Gizzard | 500 Yen | A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer. |
| Rice omelet | 880 Yen | |
| "Oyako" chicken and egg rice bowl | 880 Yen | Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice. |
| Pork cutlet rice bowl | 880 Yen | Pork cutlet covered with scrambled eggs and other ingredients while being simmered in broth, served over a bowl of rice. |
| Potato salad | 680 Yen | |
| Suntory The Premium Malt's | 650 Yen | |
| Kaku Highball | 500 Yen | |
| Gin and Tonic | 600 Yen | |
| Moscow Mule | 600 Yen | |
| Kahlua and Milk | 600 Yen | |
| Shandygaff | 720 Yen | |
| Red Eye | 720 Yen | |
| Cola | 400 Yen | |
| Ginger Ale | 400 Yen | |
| Green Tea | 400 Yen | |
| Coffee | 480 Yen | |
| Yuzu Tea | 480 Yen | |
| "Oyako" chicken and egg rice bowl | 880 Yen | Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice. |
| Pork cutlet rice bowl | 880 Yen | Pork cutlet covered with scrambled eggs and other ingredients while being simmered in broth, served over a bowl of rice. |
| Other fried rice / rice dishes | 1,180 Yen | |
| Fried octopus | 530 Yen | Octopus that is lightly battered and fried in oil. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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