Oynai ICHIBACOJI Location and Menu in Kyoto, Japan

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Hours of Operation

Monday - Friday Lunch: 11:30 - 16:00(L.O.15:00), Dinner: 17:00 - 23:00(L.O.22:00) Saturday & Sunday & Holiday Lunch__inner: 11:30 - 23:00(L.O.22:00)

Restaurant Menu

Oyani Course Popular items of a-la-carte menus lined up.
Kyoto-style Pizza with Fresh "Fu" Wheat Gluten Cake and Tofu Skin Popular fresh "fu" wheat gluten cake and tofu skin used. Light-brown miso sauce and Japanese ginger perfectly match.
French Fries Popular menu among small children as well as adults.
Duck Loin Grilled with Yuzu Citrus Zest and Chili Pepper Yuzu citrus zest and chili pepper is a good key to the taste!
Ishiyaki Hot Stone Mapo Tofu (Sichuan spicy stir fried tofu) Good for those who don't like spicy food.
We put cheese to make it mild and creamy.
Stewed Beef Tendon and Daikon Radish Supreme dish simmered slowly and painstakingly by the chief chef.
Deep-fried Noodle with Starchy Sauce Full of Vegetables Starchy sauce containing plenty of vegetables, sure to please the customers.Try while noodles are still crispy.
Sparerib Pork with Moromi (unrefined sake) Sauce No.1 in volume! Meat menu.
Miso sauce is the key to the taste!
Homemade Cold Oboro Tofu (half-curdled tofu produced in the making of tofu) Freshly-steamed and prepared available for lunch. You can eat as much as you like! Try as cold for dinner!
Tempura with Dried Cuttlefish and Beer Regular item in ICHIBA KOJI!
As the name indicates, Kirin Ichiban Shibori is used as the key to the taste.
Ishiyaki Hot Stone Seafood Scorched Harmony of sweet taste of vegetables and savory taste of seafood!
Try while fresh and hot!
Produced in USA Beef Loin Steak 160g High-quality sirloin featuring juicy texture and tasty fat meat. Served plentifully with 160g!
Ishiyaki Hot Stone Shrimp in Chili Sauce Shrimp and chili sauce dancing in a hot stone pot!
Thai-style Fried Noodles with Seafood When you come to ICHIBA KOJI, you must try this menu.
Assorted Sashimi Fish delivered every morning from Chuo Ichiba.Variety of lineups including both regular and seasonal items!
Caesar's Salad with Half-boiled Egg The most popular salad! Half-boiled egg perfectly match creamy dressing
Assorted Kyoto-style Home Cooking with Kyoto Fresh "Fu" Wheat Gluten Cake and Tofu Skin Popular dish allowing you to enjoy popular fresh "fu" wheat gluten cake and tofu skin at the same time.
Assorted 5 Kinds of Cutlet Skewers Plate of variety of items including meat, vegetables, seafood, etc.
Very Cold Kirin Ichiban Shibori Beer below freezing! Outstandingly good feeling when drinking.
Frozen Beer Crispy bubble. Cold feeling of beer continues.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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