Outback Steak House Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday Lunch: 11:30 - 14:30(L.O.14:00), Dinner: 17:00 - 23:00(L.O.22:30) Saturday & Sunday & Holiday 16:00 - 22:00(L.O.21:30)
Restaurant Menu
| Outback’s starters meant for sharing. _??Each made to order with quality ingredients and Outback flavors. | ||
| A large tangle of sweet onion strings, hand battered and breaded with Outback seasoning. Accompanied by our very own Bloomin’ Onion sauce. | ||
| Jumbo chicken wings lightly battered and fried. Served with Blue Cheese dressing and fresh celery sticks. Order mild, medium or hot. (Half Size) | ||
| (Full Size) | ||
| Rock shrimp lightly seasoned and battered then deep fried to a golden perfection. Served with a chili mayonnaise sauce. | ||
| Rings of tender calamari dusted in seasoned flour and deep fried golden. Served with homemade tomato sauce. | ||
| All Prime Rib Specials include your choice of a cup of homemade soup of the day OR a garden fresh mixed green salad and a side of our fresh Au Jus Sauce._??_??Small_??Cut 225g_??2,299, Medium Cut 340g 2,719, Large Cut 455g 3,139 | ||
| Slow cooked Prime Rib rubbed with Outback’s own special seasonings and the ‘’Fire Roasted’’ over an open flame to your perfect degree of doneness. Served with our creamy mashed potatoes, a medley of fresh steamed vegetables and a side of our fresh Au Jus sauce. | ||
| Our very own slow cooked Prime Rib, lightly seasoned and then seared on our special high temperature grill to lock in the flavor. Served with our seasoned rice pilaf, fresh grilled vegetables and a side of our fresh Au Jus sauce! | ||
| A traditional slow roast of top choice Prime Rib for this long time favorite. Hand carved to order and trimmed just right. Served with our special loaded baked potato packed full of everything and a side of our fresh Au Jus sauce! | ||
| All Steakhouse sets include your choice of a cup of homemade soup of the day OR a garden fresh mixed green salad and a side of our_??special Cabernet Mushroom Sauce. | ||
| Expertly seasoned and then flame-grilled to perfection. This is the famous NY cut that is always a winner! Comes with a side of creamy mashed potatoes and steamed fresh vegetables. (Small Cut 225g) | ||
| (Large Cut 340g) | ||
| Everyone’s favorite cut of steak, well-marbled and juicy, seasoned and seared just the way you like it. Served with our special loaded baked potato, packed full of everything! (Small Cut 225g) | ||
| (Large Cut 340g) | ||
| Outback's special grilled items served on sizzling plates. Great for sharing!!! | ||
| A sizzling plate of tender steak, sliced and served over grilled onions with a side of fried potato wedges and a fresh grilled vegetable medley. (200g) | ||
| A_??sizzling plate of tender beef filet steak sliced and served over grilled onions with a side of fried potato wedges and a fresh grille vegetable medley. (200g) | ||
| Grilled beef and chicken, served with our homemade salsa, corn salad, sour cream, mixed cheese, shredded lettuce and warm tortillas. (285g) |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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