Oribe Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Saturday 18:00 - 24:00

Restaurant Menu

Wagyu beef steak 10,800 - Yen
Beef fillet steak 7,344 Yen Roasted, thick cut beef fillet.
Wagyu beef steak 6,264 Yen
Wagyu beef steak 5,184 Yen
Pork loin steak 3,024 Yen
Ise ebi(spiny lobster) the current [market] price Yen
Uni(sea urchin) the current [market] price Yen
Abalone steak / grilled abalone 10,800 Yen
Foie gras 2,592 Yen
Ippon nigiri(eel nigiri) the current [market] price Yen
Fish teppanyaki 1,728 Yen
Japanese-style rolled omelet 864 Yen A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Bagna cauda 2,160 - Yen
Abalone steak / grilled abalone
Seared skipjack tuna 1,800 Yen
Ika(squid) 1,800 Yen
Meat cuisine 1,000 Yen
Sirloin steak 5,800 Yen
Steak 2,800 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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