Ooyama(Ikebukuro) Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Sunday 11:00 - 23:30(L.O.22:30, Drink L.O. 23:00)

Restaurant Menu

_? Giblet hotpot
Miso flavor Our most popular dish!
Soy sauce flavor
Shabu-shabu style (without garlic)
Champon noodles (Nagasaki style ramen noodles) ??_br /> Udon noodles Dishes to finish off your hotpot
Congee set (egg ??_scallion ??_seaweed ??_rice) Dishes to finish off your hotpot
Tender vinegared giblet (prepared with rare beef giblets) Our most popular dish
Deliciously fatty supreme horse sashimi
(delivered direct from Kumamoto prefecture)
Our second most popular dish
Assorted horse sashimi
Teppan-grilled fresh giblets Our third most popular dish
Kuroge Wagyu ox tongue steak
_? Dontaku course
Selection of our popular side dishes - 3 varieties (giblet sashimi ??_vinegared giblets ??_Chinese leaf kimuchi and more)
Giblet hotpot (miso or soy sauce flavor or shabu-shabu style)
Champon noodles or udon noodles
__Some items may vary according to market availability.
__Young children ??_elderly and people who are not feeling well should not order liver sashimi.
__Orders taken for 2 people or more.''
_? Yamakasa course
Premium menu (horse sashimi or ox tongue steak)
Selection of our popular side dishes - 3 varieties (giblet sashimi ??_vinegared giblets ??_Chinese leaf kimuchi and more)
Giblet hotpot (miso or soy sauce flavor or shabu-shabu style)
Champon noodles or udon noodles
__Some items may vary according to market availability.
__Young children ??_elderly and people who are not feeling well should not order liver sashimi.
__Orders taken for 2 people or more.''
_? Hakata special set menu_??Giblet hotpot for 2 people
(miso or soy sauce flavor or shabu-shabu style)
Ohyama salad (prepared with handmade original sweet and spicy broth) or white radish salad (with Japanese style dressing) ??_tender vinegared giblets ??_Hakata style marinated cod roe
Lunch menu <Mon-Fri only> <between 11:00 to 16:00>
_? Giblet hotpot set menu
- Salad, quick pickled vegetable, rice or champon noodles -
__Giblet hotpot is served as miso flavor - our most popular flavor.
Please ask our staff if you prefer soy sauce flavor or shabu-shabu style instead''
Ohyama premium lunch menu
_? Giblet hotpot gozen set menu
Tender vinegared giblets ??_horse belly sashimi or Hakata style marinated cod roe ??_quick pickled vegetables ??_rice or champon noodles
__Young children ??_elderly and people who are not feeling well should not order horse belly sashimi.
_? Teppan-grilled fresh giblet set menu
- Served with salad ??_soup ??_rice ??_quick pickled vegetables -
_? Kuroge Wagyu ox tongue steak
- Served with salad ??_soup ??_rice ??_quick pickled vegetables -
_? Great value course menu: Hakata special set menu
Giblet hotpot for 2 people
(miso or soy sauce flavor or shabu-shabu style)
__Giblet hotpot can be ordered for more than 2 people. 1,230 yen extra for additional two people.
Ohyama salad (prepared with handmade original sweet and spicy broth) or white radish salad (with Japanese style dressing) ??_tender vinegared giblets ??_Hakata style marinated cod roe
Suntory Malt's beer
Ryoma Sakamoto (light beer)
Makgeolli (Korean rice wine) Soul makgeolli ??_strawberry makgeolli ??_Kyoho grape makgeolli ??_acerola makgeolli ??_mango makgeolli ??_plum wine makgeolli
Offal hotpot 1,280 Yen
Edible horse meat 2,180 Yen
Edible horse meat 1,880 Yen
Vinegared organ meats 690 Yen Various organ meats (chicken, beef or pork) dressed with vinegar.
Simmered beef tendon 690 Yen
Marinated cod roe 640 Yen Cod ovaries which are marinated in seasonings and flavored.
Teppan-grilled spicy beef organ meats 880 Yen
Wagyu beef steak 1,780 Yen
Wagyu beef steak 2,180 Yen
Pork and kimchi stir-fry 950 Yen
1,990 JPY Course (4 Items) 1,990 Yen
2,990 JPY Course (6 Items) 2,990 Yen
3,990 JPY Course (7 Items) 3,990 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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