Menu With Price Menus in Japan Ononohanare 3426

Ononohanare Location and Menu in Fukuoka, Japan

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Hours of Operation

Monday - Saturday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30) Monday - Saturday Lunch: 11:30 - 15:00(L.O.13:30)

Restaurant Menu

Assorted sashimi, 10 kinds	1,450 Yen
Lightly-dried seafood	1,880 Yen	Seafood which has been hung up with the purpose of draining some of its' water content.
Lightly-dried rosy sea bass	1,280 Yen
Sukiyaki	2,080 Yen
Other cutlets	580 Yen
Mizutaki	1,580 Yen
Chawanmushi (steamed egg custard)	880 Yen	A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.
Caesar salad	880 Yen
Lightly Dried Rock Fish
First-Rate Savory Custard in Tea Cup with Shark Fins
Hakata Mizutaki Hot Pot (with homemade noodles - thin udon noodles)		Reservations are required for hot pots 1 day in advance. Minimum order for 2 people.
Kagoshima Black Japanese Beef Sukiyaki (with Kama-Age whitebait and rice)		Minimum order for 2 people
Local Specialty - Abalone Cutlet
Local Specialty – Special Lobster Ocean Cutlet
Lightly Dried Rosy Seabass
Miso-Grilled Japanese Boarfish
Rock Fish Boiled with Soy Sauce
Rosy Seabass Boiled with Soy Sauce
First-Rate Steamed Rock Fish
Savory Custard in Tea Cup with Whole Boiled Shark Fins
Rice Bowl with Kama-Age Whitebait & Fish Marinated in Soy Sauce
Rice Bowl with Hairy Crab & Snow Crab - Salmon Roe
First-Rate Rice Bowl with Whole Boiled Shark Fins
Seared Satsuma Local Chicken Sashimi
Chinese-Style Stir-Fried Chopped Black Japanese Beef
Chicken Soup
Assorted Sashimi - 11 types
Pacific Bluefin Tuna, Matsuura, Nagasaki
Assorted Whale Cuts - 2 types (rib, salt-boiled small intestine)
Nagasaki, Matsuura Japanese Pufferfish Comfit & Tomato and Onion Salad
Kagoshima Black Japanese Beef Shabu Shabu Sushi
mai		Starter, sashimi – 11 types, fried dish, steamed dish, grilled dish or boiled dish, seafood on rice bowl, recommended miso soup, dessert, after-meal coffee
sakura		Starter, sashimi – 11 types, fried dish, steamed dish, grilled dish or boiled dish, seafood on rice bowl, recommended miso soup, dessert, after-meal coffee
tsuru - reservation required 1 day in advance		Starter, sashimi – 5 types, fried dish, steamed dish Hakata Mizutaki Hot Pot Noodles to finish the meal, dessert
Kirin Lager (draft)
Japanese Sake		Tatenokawa Honryu Karakuchi glass – 650 yen; Kirinzan Junmai Ginjo Karakuchi glass – 680 yen; Tonbo Special Junmai – 480 yen, etc.
Shochu		Beniharuka (sweet potato), Ganso Yakiimo (sweet potato), Sakura Asuka (barley) – glass – 480 yen Hyakunen no Kodoku (Lit. One Hundred Years of Solitude) glass – 1,280 yen, etc.
Soft Drinks		Orange juice, Coke, ginger ale, oolong tea - 400 yen etc.
Lightly-dried seafood	3,580 Yen	Seafood which has been hung up with the purpose of draining some of its' water content.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Ononohanare Location and Menu in Fukuoka, Japan

Hours of Operation

Restaurant Menu

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