Okan Location and Menu in Tokyo, Japan
Hours of Operation
18:00 - 6:00, the following day(L.O.5:00, Drink L.O. 5:30)
Restaurant Menu
| Suntory The Premium Malt's | 650 Yen | |
| Chanson Bourgogne Pinot Noir | 680 Yen | Small Glass |
| 4,000 JPY Course | 4,000 Yen | Adults |
| 4,700 JPY Course | 4,700 Yen | Adults |
| Sirloin steak | 4,450 Yen | |
| Other okonomiyaki / flour-based dishes | 1,610 Yen | |
| Marinated roe okonomiyaki | 1,420 Yen | Marinated roe and other ingredients added to batter made with flour and grilled on an iron hot plate. |
| Yakisoba noodles with sauce | 1,040 Yen | |
| Seared beef | 980 Yen | |
| Grilled abalone with butter | 4,030 Yen | A dish of abalone grilled with butter. |
| Grilled scallop with butter | 1,020 Yen | A dish of scallop seasoned with butter and grilled. |
| Potato served with spicy cod roe and butter | 650 Yen | |
| Fried chicken with vinegar and tartar sauce | 650 Yen | |
| Vegetable salad | 910 Yen | |
| Sirloin steak | 4,450 Yen | |
| Other okonomiyaki / flour-based dishes | 1,610 Yen | |
| Yakisoba noodles with sauce | 1,040 Yen | |
| Chanson Bourgogne Pinot Noir | 680 Yen | Small Glass |
| Suntory The Premium Malt's | 650 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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