Ogotto Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Friday Lunch: 11:00 - 15:00 , Dinner: 17:00 - 23:00 Saturday & Sunday & Holiday 11:00 - 23:00

Restaurant Menu

Wheat noodles in a curry broth 860 Yen
Fried tofu 480 Yen A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.
Tempura 200 - 620 Yen Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
Wheat noodles in a curry broth 860 Yen
Fried tofu 480 Yen A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.
Tempura 200 - 620 Yen Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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