Odori Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday Lunch: 11:00 - 14:30(L.O.14:00) Monday - Friday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Saturday Lunch: 11:00 - 14:30(L.O.14:00) Saturday Dinner: 16:00 - 21:00(L.O.20:00, Drink L.O. 20:30)
Restaurant Menu
| Fried thigh meat | 780 Yen | Chicken thighs lightly battered and fried in oil. |
| Charcoal grilled meat | 490 - Yen | |
| Chilled tofu | 390 Yen | Tofu that is chilled and served with condiments and soy sauce. |
| Soy beans | 390 Yen | Soy beans have a thin brown film inside their pods, and are regularly used in boiled dishes. |
| Grilled rice ball | 290 Yen | An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill. |
| Charcoal grilled meat | 2,200 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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