Menu With Price Menus in Japan NIKUBEI 3284

NIKUBEI Location and Menu in Tokyo, Japan

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Subway Ginza Line Akasaka-Mitsuke Station 1-minute walk, Tokyo
03-6441-2914 (+81-3-6441-2914)
Cuisine: Charcoal Grill Dishes Yakiniku (BBQ) Beef Tongue

Hours of Operation

Monday - Thursday & Saturday 17:00 - 23:30(L.O.23:00) Friday 17:00 - 24:00(L.O.23:30) Sunday & Holiday 16:00 - 23:30(L.O.23:00)

Restaurant Menu

Assorted yakiniku	8,550 Yen
Beef fillet	10,000 Yen	Large Serving
Premium loin	3,980 Yen	Large Serving
Ichibo (rump cap)	1,480 Yen
Other yakiniku / organ meats	5,000 Yen
Rump	1,380 Yen
Misuji (top blade)	1,850 Yen
Shinshin (thigh)	1,580 Yen
Beef tongue	2,800 Yen
Other yakiniku / organ meats	1,680 Yen
Garlic Rice	800 Yen	Rice fried with sliced garlic and other ingredients like parsley.
Sagari (hanger steak)	1,450 Yen
Kalbi (short ribs)	1,850 Yen
Ichibo (rump cap)	1,850 Yen
Premium loin	950 Yen
Charcoal grill	450 Yen	Dishes of meat, seafood, and vegetables grilled with charcoal.
A la carte	4,500 Yen
Senmai (third stomach)	580 Yen
Simmered beef tendon	780 Yen	A dish of beef tendon stewed in soy sauce and miso.
Sausage / Wiener	890 Yen
Kimchi	450 Yen
Kalbi (short ribs)	6,500 Yen
Assorted yakiniku	8,550 Yen
Coriander salad	580 Yen
Garlic Rice	800 Yen	Rice fried with sliced garlic and other ingredients like parsley.
Tofu Salad	680 Yen	A salad of tofu and vegetables.
Assorted yakiniku	8,550 Yen	A plate with several kinds of grilled meat including beef, pork and chicken etc.
Misuji (top blade)	1,850 Yen
Beef plate
Extra premium loin	3,980 Yen	Large Serving
Beef fillet	10,000 Yen	Large Serving
Other yakiniku / organ meats	5,000 Yen
Tsuboduke kalbi yaki (marinated and grilled short ribs)	1,150 Yen
Rump	1,380 Yen
Matsusaka Beef Boat Course –with a variety of cuts		A course with various cuts of Matsusaka Beef, including rare cuts served with homemade kimuchi, rice and soup
Premium “Ultra” Course		A course with premium yakiniku and rare cuts of Matsusaka Beef
Beef tongue	1,250 Yen
Prime Chateaubriand Course		A course with rare cuts of Matsusaka Beef and Chateaubriand (tenderloin filet) steak
NIKUBEI Course		A course with beef tongue, pork, free-range chicken and beef etc.
Premium loin	3,980 Yen	Large Serving
All-You-Can-Drink (100 minutes) Last order at 90 minutes		Choice of beers, sours, cocktails, shochus, wines and various non-alcoholic drinks_??etc.
Shinshin (thigh)	1,580 Yen
Suntory Premium Malt’s (Medium)		Enjoy high quality draft beer
Japanese Unpasteurized Makgeolli “Usaginodansu”		A pure and unpasteurized Makgeolli wine made from 100% Japanese rice
Beef tongue	2,800 Yen
Zabuton (chuck flap)	1,850 Yen
Rugbeer (2L in a teakettle)		We serve rugbeer in a teakettle. This is similar to traditions used during rugby matches. Share it with your friends.
Draft Sparkling Wine		Sparkling wine directly imported from Italy, matches well with yakiniku.
Kalbi (short ribs)	1,850 Yen
MacAllan 12 (Single Malt)		Yakiniku and a single malt whiskey go extremely well together
Premium loin	950 Yen
Hibiki (Japanese Harmony)		Enjoy Hibiki whiskey, the pride of Japan.
Various wines purchased directly from wineries		Organic wines bought from various locations all over the world. Enjoy one with Matsusaka Beef.
Sagari (hanger steak)	1,450 Yen
Various Japanese sakes		Sakes bought from various locations in Japan.
Other yakiniku / organ meats	1,680 Yen
Various shochus		Choice of sweet potato, barley, brown sugar and awamori (Okinawan) shochus.
Ichibo (rump cap)	1,480 Yen
Regular Set Menu (for 2 or more people)		A set menu of 8 types of meat cuts and 5 side dishes.
Marbled meat yakiniku	1,850 Yen
Boat Set Menu (for 2 or more people)		Our most popular set menu of 8 types of meat cuts (rare cuts) and 7 side dishes
Ichibo (rump cap)	1,850 Yen
18 Meat Set Menu (for 2 or more people)		Our strongly recommended set menu of 10 types of meat cuts and 8 side dishes.
Coriander and Crushed Cucumber Salad		Very popular with our female customers.
Cold Shinshu Soba Noodles		Special soba noodles bought directly from the Shinshu region
Rice in Earthenware		Sasanishiki rice is used. We start cooking after receiving the order

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

NIKUBEI Location and Menu in Tokyo, Japan

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Restaurant Menu

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