NB CLUB Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Saturday 17:00 - 24:00
Restaurant Menu
| Assorted Fried Items | An assortment of fried Camembert cheese and mixed French fries. | |
| Spaghetti with Red Sea Urchin & Creamy Sauce | We mixed boiled pasta with Hokkaido red sea urchin and fresh cream sauce. | |
| [Draft Barrel] Sparkling Wine | Semi-carbonated wine with fine bubbles. Enjoy it as an aperitif or with your meal. | |
| Bourbon - various types | Four Roses, I.W. Harper, Wild Turkey, Maker's Mark | |
| Sour - various types | Lemon, plum, grapes, grapefruit, oolong | |
| Today's Recommended Assorted Appetizers - 4 types | An assortment of 4 types of appetizers making the most of seasonal ingredients. | |
| Vegetables & Garlic, Octopus Sauté | Octopus, Eringi mushrooms, asparagus, stir-fried in olive oil and garlic. Great with white wine. | |
| Tuna & Avocado Mix - Japanese horseradish sauce | Pickled tuna and diced avocado, mixed with strongly flavored Japanese horseradish stems. | |
| Oven-Roasted Escargot & Shiitake Mushrooms | Small Shiitake stuffed with escargot meat with mushrooms, roasted everything in the oven with garlic and butter. | |
| Grissini Wrapped in Prosciutto | We wrapped Italian prosciutto on freshly baked grissini. Great with wine. | |
| Assorted Sausages - 3 types & German Potatoes | Great with beer. | |
| Assorted Cheese & Dry Fruits | ||
| Petit Bread (bread with poppy seeds) or Garlic Toast | [With escargot!] | |
| Mexican Nachos | ||
| Mixed Nuts & Chocolate | ||
| Spaghetti with 2-Color Chili Peppers | Simple spaghetti made with domestic garlic, 2-color peppers, and virgin oil. | |
| Meat Sauce Lasagna | Homemade wide-type pasta, layered with ground beef and tomato sauce, served as hot gratin. | |
| 3 Types of Gnocchi | Steamed potatoes with dumplings filled with pure, flavored with mushrooms and fresh cream sauce. | |
| Spaghetti with Red Sea Urchin & Creamy Sauce | We mixed boiled pasta with Hokkaido red sea urchin and fresh cream sauce. | |
| Spaghetti with Iberian Pork & Tomato Sauce | We slowly mixed boiled pasta with Spanish Iberian pork and tomato sauce and eggplant. | |
| Pizza with Mixed Mushrooms & Bacon | Stir-fried various mushrooms, grilled with mozzarella cheese. | |
| Pizza Margherita | Pizza made simply with tomato sauce, mozzarella, cheese, and basil only. | |
| 4 Types of Pizza | 4 types of toppings on 1 pizza. | |
| Big Size Mixed Pizza | A large mixed pizza with plenty of cheese. Serves 4. | |
| Bagna Cauda | Pesticide-free organic vegetables delivered directly from Windy Hilltop Farm. Enjoy colorful, seasonal, fresh vegetables. | |
| Caesar Salad with homemade dressing | Enjoy this dish with our homemade dressing. Serves 2. | |
| Korean-Style Green Salad with Grilled Tuna | Pickled tuna, lightly grilled and added to green salad. Serves 2. | |
| Spicy Mexican Salad with 3 types of dressing | Enjoy this dish dynamically mixing 3 types of dressing. | |
| Roasted Beef | We roasted domestic beef loin and added gravy sauce and western horseradish. | |
| Foie Gras & Chicken Thigh Meat with supreme sauce | Chicken thigh meat wrapped in foie gras, grilled with spices, and served with egg yolk and cream sauce. | |
| Mascarpone Cheese Cake with Mixed Berries | We added small berries to a cake made with mascarpone, egg yolk, and a liquor base. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
Hot Menus
- 347cafe&Lounge
- DANCING CRAB
- Abeya
- Torigen
- OTO-OTO
- 37 PASTA
- 1.5gakuya ocean
- 312.g TERAMACHI KITCHEN
- 100banya
- Abenoichigen
- 99DANYA (kyujukyudan'ya)
- A&K
- 8taps (eight taps)
- A-chan
- Aarti
- Aasu
- Abaradaikon
- Abare Sengyo
- 8528
- 804
- 1129 by ogawa
- 1923
- 21club
- 24/7 cafe apartment umeda
- 27 MCM
- 2986
- 360 ITALIAN RESTAURANT
- Zum Eichen Platz
- 49gyojyou(forty eight gojyou)
- 6 SENSE
