Motta porteno Location and Menu in Osaka, Japan
Hours of Operation
Monday - Saturday & Day before holiday 11:00 - 4:00, the following day Sunday & Holiday 11:00 - 23:00
Restaurant Menu
| Kirin Ichiban Shibori Draft Beer | ||
| Kirin Ichiban Shibori Stout Black Draft Beer | ||
| Heineken Draft Beer | ||
| Whiskey | ||
| Mojito | ||
| Smirnoff Lemonade | ||
| Other Cocktails | Gin base, vodka base, rum base, tequila base, Cassis base, Campari base, wine base, etc. | |
| Sparkling Wine Bottle | Champagne, Franciacorta, Cava, etc. | |
| White Wine | Argentina, Italy, Australia, Spain, etc. | |
| Red Wine | Argentina, Chile, California, Spain, Italy, etc. | |
| Grilled beef | 1,600 Yen | |
| Stewed hamburg steak | 1,200 Yen | |
| Chicken cutlet | 1,200 Yen | Meals For 1Cake of minced chicken coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried. |
| Seafood doria | 1,200 Yen | Meals For 1 |
| Other Spanish dishes | ||
| Grilled beef | 2,600 Yen | Meals For 2 |
| Mixed grill | 2,600 Yen | |
| Roast chicken | 2,200 Yen | |
| Salted and grilled fish head | 1,900 Yen | A dish of ara fish head, seasoned with salt and grilled. |
| Grilled beef | 2,500 Yen | Medium Serving |
| Other cutlets | 2,400 Yen | Meals For 2 |
| Other stir-fried / grilled food | 1,500 Yen | Meals For 1 |
| Italian salad | 700 Yen | |
| Salade Nicoise | 1,000 Yen | |
| Caesar salad | 900 Yen | |
| Pizza | 800 Yen | |
| Macaroni gratin | 900 Yen | |
| Tomato Cream Pasta | 1,450 Yen | |
| Gnocchi | 1,200 Yen | |
| Other Spanish dishes | 1,300 Yen | Half serving |
| Spanish omelet | 400 Yen | |
| Marinade | 480 Yen | |
| Ham | 1,600 Yen | Meals For 1 |
| Liver cutlet | 800 Yen | Meals For 1Cake of minced liver with soft wheat flour, coated in breadcrumbs, and deep-fried. |
| Potato salad | 500 Yen | Meals For 1 |
| Sausage / Wiener | 600 Yen | Meals For 1 |
| Other Mexican / Latin American dishes | 650 Yen | Two |
| Ajillo | 620 Yen | Meals For 1 |
| Fritter | 580 Yen | |
| Onion rings | 650 Yen | Meals For 1 |
| Fried chicken | 1,400 Yen | Meals For 1 |
| Tomato | 450 Yen | |
| Nachos | 550 Yen | A dish of deep-fried batter made of wheat and corn etc. served with ground meat and cheese etc. |
| Simmered beef tendon | 800 Yen | A dish of beef tendon stewed in soy sauce and miso. |
| Polbo á feira (Galician-style octopus dish) | 480 Yen | Boiled octopus cut into bite sizes and flavored with salt, olive oil and spices. |
| French country-style pate | 680 Yen | |
| Foie gras steak | 1,800 Yen | Thickly-sliced foie gras prepared with salt and pepper, then topped with sauce prepared with balsamic vinegar and wine. |
| Assorted cheese | 1,300 Yen | Platter of various kinds of cheese. |
| Meat pie | 800 Yen | Two |
| Fried potatoes | 690 Yen | |
| Grilled beef | 2,600 Yen | Meals For 2 |
| Grilled beef | 2,500 Yen | Medium Serving |
| Other stir-fried / grilled food | 1,500 Yen | Meals For 1 |
| Other cutlets | 2,400 Yen | Meals For 2 |
| Ham | 1,600 Yen | Meals For 1 |
| Other Spanish dishes | 1,300 Yen | Half serving |
| Salade Nicoise | 1,000 Yen | |
| Gnocchi | 1,200 Yen | |
| Grilled beef | 4,600 Yen | Large Serving |
| Other Spanish dishes | 2,200 Yen | |
| Grilled beef | 4,600 Yen | Large Serving |
| Other Spanish dishes | 2,200 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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