Mon-Mon Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday 11:30 - 15:00 , 18:00 - 24:00 Saturday 18:00 - 24:00
Restaurant Menu
| Kimchi | 900 Yen | Meals For 1 |
| Vegetable salad | 850 Yen | One |
| Sukiyaki | 2,000 Yen | Meals For 2Meat or seafood cooked in soy sauce and sugar with vegetables etc. |
| Harami (skirt) | 2,800 Yen | Meals For 1Meat dish made using a cut from the diaphragm called “Harami.” |
| Assorted yakiniku | 4,000 Yen | Meals For 2 |
| Beef tongue | 2,400 Yen | Meals For 1Beef dish made using the tongue called “Tan.” |
| 12,000 JPY Course (8 Items) | 12,000 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
People Also Viewed
Hot Menus
- 347cafe&Lounge
- DANCING CRAB
- Abeya
- Torigen
- OTO-OTO
- 37 PASTA
- 1.5gakuya ocean
- 312.g TERAMACHI KITCHEN
- 100banya
- Abenoichigen
- 99DANYA (kyujukyudan'ya)
- A&K
- 8taps (eight taps)
- A-chan
- Aarti
- Aasu
- Abaradaikon
- Abare Sengyo
- 8528
- 804
- 1129 by ogawa
- 1923
- 21club
- 24/7 cafe apartment umeda
- 27 MCM
- 2986
- 360 ITALIAN RESTAURANT
- Zum Eichen Platz
- 49gyojyou(forty eight gojyou)
- 6 SENSE
