Mizukakecyaya Location and Menu in Osaka, Japan
Hours of Operation
Monday - Friday 17:00 - 23:00 Saturday & Sunday & Holiday 16:30 - 23:00
Restaurant Menu
| Suntory The Malt's (small) | 300 Yen | Medium Mug |
| Suntory The Malt's (big) | 600 Yen | Large Mug |
| Oozeki small | 300 Yen | Ichi-go (180ml) |
| Oozeki big | 600 Yen | Ni-go (360ml) |
| Yamatonokuni | 300 Yen | |
| Akisika | 300 Yen | |
| Kosinohomare | 300 Yen | |
| Kotonosizuku | 300 Yen | |
| Kaku Highball | 300 Yen | |
| Lemon Sour | 300 Yen | |
| Lime Sour | 300 Yen | |
| Yuzu Sour | 300 Yen | |
| Ramune Sour | 300 Yen | |
| Nakano Umeshu | 300 Yen | |
| White Peach Liqueur | 300 Yen | |
| Apple Liqueur | 300 Yen | |
| Carlo rossi (red) | 300 Yen | |
| Carlo rossi (white) | 300 Yen | |
| Suntory All Free | 300 Yen | |
| Oolong Tea | 300 Yen | |
| Orange Juice | 300 Yen | |
| Ginger Ale | 300 Yen | |
| Cola | 300 Yen | |
| Grilled scallop with butter | 300 Yen | OneA dish of scallop seasoned with butter and grilled. |
| Grilled turban snail | 300 Yen | One |
| Salted and grilled shrimp | 600 Yen | Meals For 1A dish of shell-on shrimps seasoned with salt and grilled. |
| Seared salmon | 300 Yen | Meals For 1 |
| Seared mackerel | 300 Yen | Meals For 1 |
| Salted and grilled snapper | 300 Yen | Meals For 1 |
| Shishamo smelt with roe | 300 Yen | Meals For 1 |
| Negima (green onion peices and chicken) | 300 Yen | Meals For 1A dish of bite-sized pieces of grilled chicken and green onion on a skewer. |
| Chicken wing tips | 300 Yen | Meals For 1A dish of grilled chicken wings. |
| Pork loin steak | 300 Yen | Meals For 1 |
| Japanese-style rolled omelet | 300 Yen | Meals For 1 |
| Yakisoba noodles with sauce | 300 Yen | Meals For 1 |
| Tonpei-yaki(stirfried cabbage and meat topped with egg) | 300 Yen | Meals For 1A dish of pork belly and cabbage mixed in egg dough and grilled. |
| Avocado | 300 Yen | Meals For 1 |
| Grilled corn | 300 Yen | Meals For 1Boiled corn covered with sauce and grilled. |
| Crab cream croquette | 300 Yen | Meals For 1 |
| Fried chicken | 300 Yen | Meals For 1Chicken meat lightly battered and fried in oil. |
| Fried octopus | 300 Yen | Meals For 1Octopus that is lightly battered and fried in oil. |
| Tofu Salad | 300 Yen | Meals For 1A salad of tofu and vegetables. |
| Assorted sashimi | 600 Yen | Meals For 1 |
| Wasabi octopus | 300 Yen | Meals For 1Octopus dressed with grated or minced wasabi. |
| Edamame beans | 300 Yen | Meals For 1Soybeans which are harvested when they are not yet ripe, and boiled in salt water. |
| Avocado and seafood salad | 300 Yen | Meals For 1 |
| Grilled rice ball | 300 Yen | Meals For 1An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill. |
| Steak | 600 Yen | |
| Salted and grilled gizzard | 300 Yen | A dish of chicken gizzard flavored with salt and grilled. |
| Omelet of spicy cod roe | 600 Yen | A dish of beaten egg mixed with spicy cod roe and 'dashi' stock and cooked while simultaneously wrapping. |
| Grilled Whole Squid | 300 Yen | A dish where a squid is seasoned and grilled whole. |
| Shishito green pepper | 300 Yen | A dish of spit-roasted shishito green peppers on a skewer. |
| Assorted dishes | 1,200 Yen | |
| Enoki Mushrooms | 300 Yen | A dish of enoki mushrooms fried in pan with a little bit of oil. |
| Bacon and Asparagus | 300 Yen | Boiled asparagus stir-fried in butter. |
| Grilled scallop with butter | 300 Yen | OneA dish of scallop seasoned with butter and grilled. |
| Salted and grilled shrimp | 600 Yen | Meals For 1A dish of shell-on shrimps seasoned with salt and grilled. |
| Assorted dishes | 1,200 Yen | |
| 3,000 JPY Course (7 Items) | 3,000 Yen | |
| Grilled salted mackerel | ||
| Grilled salted salmon belly | ||
| Yakitori | ||
| Scallops sauteed in butter | ||
| Horned turban grilled in its shell | ||
| Okhotsk atka mackerel, cut opened and dried | ||
| Grilled head of sea bream | ||
| Grilled salted chicken wings | ||
| Grilled salted squid tentacles | ||
| Shishamo smelt | ||
| Grilled rice balls | ||
| King trumpet mushroom sauteed in butter | ||
| Avocado grilled with cheese | ||
| Grilled salted lobster | ||
| Yellowtail sashimi | ||
| Octopus in wasabi | ||
| Rolled omelette made with broth | ||
| Deep fried chicken | ||
| Salmon and avocado salad | ||
| Deep fried octopus |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
Hot Menus
- 347cafe&Lounge
- DANCING CRAB
- Abeya
- Torigen
- OTO-OTO
- 37 PASTA
- 1.5gakuya ocean
- 312.g TERAMACHI KITCHEN
- 100banya
- Abenoichigen
- 99DANYA (kyujukyudan'ya)
- A&K
- 8taps (eight taps)
- A-chan
- Aarti
- Aasu
- Abaradaikon
- Abare Sengyo
- 8528
- 804
- 1129 by ogawa
- 1923
- 21club
- 24/7 cafe apartment umeda
- 27 MCM
- 2986
- 360 ITALIAN RESTAURANT
- Zum Eichen Platz
- 49gyojyou(forty eight gojyou)
- 6 SENSE
