MISO TONCHAN Location and Menu in Aichi, Japan
Hours of Operation
Monday - Saturday 17:00 - 1:00, the following day(L.O.24:30) Sunday & Holiday 17:00 - 24:00(L.O.23:30)
Restaurant Menu
| Draft beer | (Medium) (Large) 680 yen (Extra large) 990 yen | |
| Sour | ??_olong tea highball ??_reen tea highball ??_emon sour ??_uzu sour ??_lum sour | |
| Highball | ??_ighball ??_oke highball ??_inger highball | |
| Cocktail | Cassis (Orange ??_Oolong ??_Soda) Peach (Orange ??_Oolong ??_Soda) | |
| Plum wine | On the rock ??_with water ??_with hot water | |
| Shochu | Kurokirishima (Sweet potato), Waramugi (Barley) 490 yen On the rock ??_with water ??_with hot water | |
| Japanese sake | Cold sake ??_Sake heated around body temperature ??_Hot sake | |
| Makgeolli | ||
| Soft drinks | ??_olong tea ??_oke ??_inger ale ??_range juice ??_reen tea | |
| Kalbi (short ribs) | 890 Yen | |
| Kalbi (short ribs) | 590 Yen | |
| Kalbi (short ribs) | 790 Yen | |
| Kalbi (short ribs) | 890 Yen | |
| Other yakiniku / organ meats | 690 Yen | |
| Grilled beef tongue | 590 Yen | |
| Tontoro (pork neck) | 490 Yen | |
| Pork loin | 490 Yen | |
| Sausage / Wiener | 390 Yen | |
| Chicken steak | 690 Yen | |
| Other snacks / delicacies | 290 Yen | |
| Cabbage | 390 Yen | A dish made up of raw cabbage which has been roughly cut into bite-sized chunks. |
| Other simmered dishes | 390 Yen | |
| Stone grilled bibimbap | 690 Yen | |
| Other mixed rice / rice dishes | 190 - 390 Yen | |
| Other potages and soups | 200 Yen | |
| Edamame beans | 290 Yen | Soybeans which are harvested when they are not yet ripe, and boiled in salt water. |
| Grilled vegetables | 490 Yen | A dish of vegetables grilled in a frypan, oven, or on a grill. |
| Grilled beef tongue | 890 Yen | |
| Steak | 1,290 Yen | |
| Parfait | 490 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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