Minami Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday Dinner: 17:30 - 22:00(L.O.21:30) Saturday & Sunday & Holiday Dinner: 17:00 - 21:30(L.O.21:00) Monday - Sunday Lunch: 11:30 - 15:00(L.O.14:30)
Restaurant Menu
| Sirloin steak | 5,500 Yen | |
| Wrapped omelet with eel | 1,200 Yen | A dish of beaten egg mixed with 'dashi' stock, cooked and wrapped around grilled eel. |
| Grilled eel | 2,300 Yen | Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again. |
| Chawanmushi (steamed egg custard) | 600 Yen | A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed. |
| Minced sea bream and rice | 1,500 Yen | A dish of rice cooked together with sea bream, also available served with sliced sea bream. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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