MASU-KAME Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday 11:30 - 14:30 , 17:00 - 23:30 Saturday 16:00 - 23:30
Restaurant Menu
| 4,580 JPY Course (7 Items) | 4,580 Yen | Adults |
| 4,880 JPY Course (8 Items) | 4,880 Yen | Adults |
| 4,800 JPY Course (8 Items) | 4,800 Yen | Adults |
| 4,380 JPY Course (6 Items) | 4,380 Yen | Adults |
| 4,380 JPY Course (7 Items) | 4,380 Yen | Adults |
| Japanese-style rolled omelet | 450 Yen | OneA dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
| Omelet | 500 Yen | |
| Assorted tempura | 720 Yen | Meals For 1Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried. |
| Other croquettes | 500 Yen | Meals For 1 |
| Seafood salad | 680 Yen | Meals For 1 |
| Other fried foods | 500 Yen | Meals For 1 |
| Seafood salad | 680 Yen | |
| Whale sashimi | 950 Yen | |
| Fried whale meat Tatsuta | 980 Yen | |
| Whale bacon | 780 Yen | |
| Whale steak | 1,000 Yen | |
| Assorted sashimi, 5 kinds | 2,600 Yen | |
| Assorted sashimi, 7 kinds | 3,780 Yen | |
| Thin-sliced octopus sashimi | 720 Yen | |
| Negima (green onion peices and chicken) | 170 Yen | A dish of bite-sized pieces of grilled chicken and green onion on a skewer. |
| Meatballs | 170 Yen | Ground meat or seafood etc. mixed with other ingredients and grilled. |
| Chicken wing tips | 260 Yen | A dish of grilled chicken wings. |
| Grilled pork skewer | 250 Yen | |
| Assorted grilled chicken skewers, 10 kinds | 1,620 Yen | |
| Potato salad | 480 Yen | |
| Other vinegared / marinated / simmered vegetables | 480 Yen | |
| Pickled vegetables | 480 Yen | Vegetables pickled in salt, rice bran, miso, mold, etc. |
| Bacon and Asparagus | 500 Yen | Boiled asparagus stir-fried in butter. |
| Sliced tomatoes | 420 Yen | A dish of sliced cool tomatoes. |
| Buckwheat noodles with grated daikon radish | 500 Yen | |
| Yakisoba noodles | 500 Yen | |
| Ochazuke(rice with tea) | 500 Yen | Japanese tea poured over rice. Sometimes topped with seaweed or other toppings. |
| Ochazuke(rice with tea) | 480 Yen | Japanese tea poured over rice. Sometimes topped with seaweed or other toppings. |
| Rice ball | 450 Yen | A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand. |
| Other miso soups / clear soups | 350 Yen | |
| Sapporo Black Label | 550 Yen | |
| sapporo bin beer | 550 Yen | |
| Sour | 320 - Yen | |
| Bacardi | 500 Yen | |
| cocktail | 480 - Yen | |
| softdrink | 350 - Yen | |
| Juyondai Junmai Ginjo Dewa Sansan | 780 Yen | |
| Tokubetsu Junmaishu Denshu | 780 Yen | |
| Mao | 700 Yen | |
| DASSAI 50 | 850 Yen | |
| Hiroki Tokubetsu Junmai | 900 Yen | |
| Kokuryu Icchorai | 680 Yen | |
| Tokubetsu Honjozo Hakkaisan | 650 Yen | |
| Kariho Ginjo Rokushu | 650 Yen | |
| Kubota Senju | 650 Yen | |
| Masumi Ginjo Namazake | 750 Yen | |
| Ginban Tokusen Junmai Daiginjo | 700 Yen | |
| Suigei Junmai Ginjo Ginrei | 700 Yen | |
| Shirataki Junmai | 680 Yen | |
| kamosibitokuheiji | 900 Yen | |
| isojimann | 750 Yen | |
| gikyou junnmai | 780 Yen | |
| abukuma | 780 Yen | |
| gonen satou | 500 Yen | |
| sichinen bashouhu | 730 Yen | |
| marogame | 490 Yen | |
| Tomino Hozan | 550 Yen | |
| kokubun imo | 550 Yen | |
| Nakanaka | 550 Yen | |
| Bunise | 550 Yen | |
| ASAHI | 530 Yen | |
| Tachibana | 650 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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