Menu With Price Menus in Japan MASAYA 2913

MASAYA Location and Menu in Osaka, Japan

Name: MASAYA
Address: JR Tozai Line Osaka-Temmangu Station 6-minute walk, osaka
Price range: ¥¥
Rating: 4.4

4.4 based on 97 votes

JR Tozai Line Osaka-Temmangu Station 6-minute walk, Osaka
06-4800-2992 (+81-6-4800-2992)
Cuisine: Nabe (Japanese Style Hot Pot) Soba Noodles Duck Dishes

Hours of Operation

Monday - Sunday Dinner: 17:00 - 5:00, the following day

Restaurant Menu

Locally raised chicken	980 Yen	Chicken dish made using chicken called “Jidori.”
Locally raised chicken	650 Yen	Chicken dish made using chicken called “Jidori.”
Locally raised chicken	480 Yen	Chicken dish made using chicken called “Jidori.”
Locally raised chicken	580 Yen	Chicken dish made using chicken called “Jidori.”
Locally raised chicken	480 Yen	Chicken dish made using chicken called “Jidori.”
Locally raised chicken	650 Yen	Chicken dish made using chicken called “Jidori.”
Locally raised chicken	650 Yen	Chicken dish made using chicken called “Jidori.”
Sashimi	880 Yen
Negima (green onion peices and chicken)	200 Yen	A dish of bite-sized pieces of grilled chicken and green onion on a skewer.
Seared chicken	880 Yen	A dish of chicken meat seared on the surface and served with soy sauce and condiments and such.
Seared free range chicken	680 Yen	Free-range chicken meat quickly char-grilled and seasoned with soy sauce and condiments, etc.
Sot-l'y-laisse	580 Yen	A dish of bite-sized pieces of grilled seasoned Sot-l'y-laisse on a skewer.
Salted and grilled locally raised chicken	680 Yen
Locally raised chicken	680 Yen	Chicken dish made using chicken called “Jidori.”
Locally raised chicken	380 Yen	Chicken dish made using chicken called “Jidori.”
Grated Japanese yam	480 Yen	Freshly grated raw Japanese or Chinese yam.
Fried chicken	580 Yen	Chicken meat lightly battered and fried in oil.
Cheese omelet	580 Yen	A dish of beaten egg flavored with seasoning, and with cheese added while being cooked.
Fried chicken	580 Yen	Chicken meat lightly battered and fried in oil.
Seseri(chicken neck meat)	580 Yen	A dish of spit-roasted seasoned chicken neck meat on a skewer.
Smashed cucumber salad	280 Yen	Cucumber crushed with a pestle and dressed with seasoning.
Seasoned Korean vegetables	280 Yen
Potato salad	380 Yen
Sliced tomatoes	380 Yen	A dish of sliced cool tomatoes.
Chinese cabbage kimchi	380 Yen
Seasoned bean sprouts	280 Yen
Mushroom dishes	280 Yen	Dishes made by seasoning mushrooms with salt and pepper, then cooking with small amounts of oil.
Potatoes	280 Yen	A dish of potatoes fried in pan with a little bit of oil.
Fried tofu	380 Yen	A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.
Vegetable salad	480 Yen
Caesar salad	580 Yen
Vegetable salad	580 Yen
Vegetable salad	680 Yen
Boneless chicken soup	280 Yen
Duck hotpot	380 Yen
Tamagokake gohan(rice with raw egg)	380 Yen	A dish of white rice topped with raw egg, often seasoned with soy sauce.
Grilled chicken rice bowl	480 Yen	Grilled chicken served over a bowl of rice.
Chicken rice soup	480 Yen	A dish of rice and chicken boiled in a large amount of 'dashi' stock until soft.
Somen(Wheat noodles) in hot broth	480 Yen	Thin noodles cooked and served in a hot broth.
Fried rice	580 Yen	Rice stir fried with other various ingredients.
Yakisoba noodles with salt	580 Yen
Vanilla ice cream	380 Yen
Pudding	380 Yen
Meatballs	150 Yen	Ground meat or seafood etc. mixed with other ingredients and grilled.
Meatballs	180 Yen	Ground meat or seafood etc. mixed with other ingredients and grilled.
Sasami (chicken tenderloin)	150 Yen	Chicken dish made using flesh cut from the ribs called “Sasami.”
Sasami (chicken tenderloin)	150 Yen	Chicken dish made using flesh cut from the ribs called “Sasami.”
Sasami (chicken tenderloin)	180 Yen	Chicken dish made using flesh cut from the ribs called “Sasami.”
Mino (rumen/first stomach chamber)	150 Yen	Meat dish made using a cut from the stomach called “Mino.”
Heart	150 Yen	A dish of grilled chicken heart on a skewer.
Tamahimo(fallopian tube and premature egg)	150 Yen	A dish of grilled fallopian tube and premature egg on a skewer.
Gizzard	150 Yen	A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.
Chicken skin skewer	150 Yen	Bite-sized chicken skin skewered and grilled over an open flame.
Premium loin	180 Yen	Meat dish made using a cut from the back called “premium loin.”
Negima (green onion peices and chicken)	100 Yen	A dish of bite-sized pieces of grilled chicken and green onion on a skewer.
Chicken thigh	100 Yen	Grilled chicken thigh.
Heart	120 Yen	A dish of grilled chicken heart on a skewer.
Salted and grilled gizzard	120 Yen	A dish of chicken gizzard flavored with salt and grilled.
Seseri(chicken neck meat)	120 Yen	A dish of spit-roasted seasoned chicken neck meat on a skewer.
Chuck rib	120 Yen
Gizzard	120 Yen	A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.
Cartilage	120 Yen	A dish of grilled chicken cartilage which is at the tip of chicken breastbone on a skewer.
Locally raised chicken	120 Yen	Chicken dish made using chicken called “Jidori.”
Cartilage	120 Yen	A dish of grilled chicken cartilage which is at the tip of chicken breastbone on a skewer.
Locally raised chicken	150 Yen	Chicken dish made using chicken called “Jidori.”
Chicken wing tips	180 Yen	A dish of grilled chicken wings.
Cabbage	200 Yen	A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.
Asahi Premium Beer Jukusen	480 Yen	Medium Mug
Asahi Premium Beer Jukusen	380 Yen	Small Glass
Asahi Super Dry	480 Yen	Medium Bottle
Asahi Dry Zero	380 Yen
Chuhai	380 - 450 Yen
Kokuto Umeshu	480 Yen
Hyakunen Umeshu	480 Yen
Yoshinogawa Echigo Junmai	480 Yen
Red Eye	450 Yen
Shandygaff	450 Yen
Gin and Tonic	450 Yen
Gin Buck	450 Yen
Cassis and Orange	450 Yen
Cassis and Soda	450 Yen
Cassis and Oolong	450 Yen
Campari and Soda	450 Yen
Campari and Orange	450 Yen
Campari and Soda	450 Yen
Spritzer	480 Yen
Operator	480 Yen
Kitty	480 Yen
Wine Cooler	480 Yen
Black Nikka Highball	380 Yen
Coke Highball	450 Yen
Ginger Highball	450 Yen
Jack Daniel's Highball	500 Yen
Ichiban Fuda	380 Yen
Satsuma Tsukasa	380 Yen
Kuro Kirishima	380 Yen
Akarui Noson	580 Yen
Tomino Hozan	580 Yen
Ginpu	380 Yen
Soba Unkai	380 Yen
Lento	480 Yen
Dabadahiburi	480 Yen
Yaesen	480 Yen
Red Wine	380 Yen	Glass
White Wine	380 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

MASAYA Location and Menu in Osaka, Japan

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