Maruyamahanten Location and Menu in Hyogo, Japan
Hours of Operation
Tuesday - Friday 15:00 - 23:00(L.O.22:30, Drink L.O. 22:30) Saturday 12:00 - 23:00(L.O.22:30, Drink L.O. 22:30) Sunday & Holiday 12:00 - 22:00(L.O.21:30, Drink L.O. 21:30) Monday 18:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
Restaurant Menu
| 6,000 JPY Course (12 Items) | 6,000 Yen | |
| 4,000 JPY Course (11 Items) | 4,000 Yen | |
| Gyoza | 380 Yen | |
| Shark fin stew | 3,580 Yen | |
| Simmered beef tongue | 1,580 Yen | A dish of beef tongue stewed in soy sauce and miso. |
| Extra spicy stir-fried chicken and Sichuan chili peppers | 880 Yen | |
| Chinese noodles | 980 Yen | |
| Yu lin chi (Chinese-style fried chicken) | 880 Yen | |
| Beef rice bowl | 900 Yen | Slices of beef simmered with onions in a sweet and spicy sauce, then served over rice |
| Boiled gyoza | 480 Yen | |
| Deep-fried dish | 630 Yen | |
| Shrimp mayonnaise stir-fry | 880 Yen | |
| Spicy tofu and ground meat | 700 Yen | |
| Fried rice | 800 Yen | |
| Other Chinese stir-fries | 880 Yen | |
| Twice cooked pork | 880 Yen | |
| Sweet and sour pork | 880 Yen | |
| Yu lin chi (Chinese-style fried chicken) | 880 Yen | |
| Other Chinese stir-fries | 880 Yen | |
| Extra spicy stir-fried chicken and Sichuan chili peppers | 880 Yen | |
| Other Chinese stir-fries | 880 Yen | |
| Other Chinese stir-fries | 880 Yen | |
| Scallop and veggetable stir fry | 880 Yen | Scallops and vegetables stir fried with a small amount of oil. |
| Other Chinese stir-fries | 700 Yen | |
| Other Chinese stir-fries | 700 Yen | |
| Spicy tofu and ground meat | 700 Yen | |
| Chop suey | 700 Yen | |
| Other Chinese stir-fries | 700 Yen | |
| Mapo eggplant | 700 Yen | Stir fried eggplant mixed with minced pork and other ingredients. |
| Pork stir-fry with garlic scapes | 700 Yen | |
| Crab omelette | 700 Yen | A dish of eggs mixed with crab meat and other ingredients, grilled and poured over a thick broth. |
| Reimen | 870 Yen | Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables. |
| Reimen | 1,200 Yen | Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables. |
| Paigu mien | 1,200 Yen | Noodles in broth topped with fried breaded pork etc. |
| Chinese noodles in sweet and sour soup | 1,000 Yen | |
| Tan-men | 980 Yen | Sautéed meat and vegetables cooked in broth with ramen noodles. |
| Roasted pork ramen | 980 Yen | |
| Shio ramen | 880 Yen | Ramen noodles in salt flavored broth topped with meat and vegetables. |
| Shoyu ramen | 880 Yen | Ramen noodles in soy sauce flavored broth topped with meat and vegetables. |
| Shoyu ramen | 800 Yen | Ramen noodles in soy sauce flavored broth topped with meat and vegetables. |
| Wonton | 800 Yen | |
| Chinese noodles | 980 Yen | |
| Chinese noodles | 980 Yen | |
| Chinese noodles | 880 Yen | |
| Ankake fried rice | 1,000 Yen | Stir-fried rice and other ingredients topped with a thick seafood-based sauce |
| Beef rice bowl | 900 Yen | Slices of beef simmered with onions in a sweet and spicy sauce, then served over rice |
| Seafood rice bowl | 900 Yen | Assorted sashimi served over rice. |
| Spicy tofu rice bowl | 900 Yen | |
| Tianjin rice | 800 Yen | |
| Chop suey rice bowl | 800 Yen | |
| Fried rice | 800 Yen | |
| Boiled gyoza | 480 Yen | |
| Gyoza | 380 Yen | |
| Chocolate parfait | 380 Yen | |
| Gelato | 380 Yen | |
| Sherbet | 380 Yen | |
| Ice cream | 380 Yen | |
| Almond jelly with fruit | 380 Yen | |
| Sesame dumpling | 130 Yen | |
| 6,000 JPY Course (12 Items) | 6,000 Yen | |
| 4,000 JPY Course (11 Items) | 4,000 Yen | |
| beer | 500 Yen | Medium Mug |
| bottle beer | 600 Yen | Medium Bottle |
| bottle beer | 600 Yen | Medium Bottle |
| bottle beer | 540 Yen | Small Bottle |
| Shochu and soda (lemon lime grapefruit peach grape tea) | 500 Yen | Glass |
| whiskey | 540 Yen | Medium Mug |
| whiskey | 500 Yen | Medium Mug |
| Wheat shochu | 500 Yen | Glass |
| Potato shochu | 500 Yen | Glass |
| Sake | 600 Yen | Ichi-go (180ml) |
| Pure rice size brewing sake from the finest rice | 840 - Yen | Ichi-go (180ml) |
| Shaoxing rice wine | 650 Yen | Ichi-go (180ml) |
| glass of wine (red / white) | 500 Yen | Glass |
| Long and extensive castle wine red | 2,500 Yen | 750ml |
| French wine (red / white) | 2,000 Yen | 375ml |
| Plum wine | 600 Yen | Ichi-go (180ml) |
| plum liquor (lock / so da) | 500 Yen | Glass |
| Katsura flower Chen liquor (lock / so da) | 500 Yen | Glass |
| Apricot dew liquor (lock / so da) | 600 Yen | Glass |
| Indigo plant strawberry liquor (lock / so da) | 600 Yen | Glass |
| Lychee liquor (lock / so da) | 600 Yen | Glass |
| Apple liquor (lock / so da) | 600 Yen | Glass |
| Lemon liquor (lock / so da) | 600 Yen | Glass |
| Beerlike beverage (dry zero) | 400 Yen | Small Bottle |
| Beerlike beverage (free) | 400 Yen | Small Bottle |
| Non-alcohol plum liquor (lock / so da) | 400 Yen | Glass |
| Oolong tea | 300 Yen | Small Bottle |
| cola | 300 Yen | Small Bottle |
| orange | 300 Yen | Small Bottle |
| ginger ale | 300 Yen | Small Bottle |
| Pooh Al tea | 400 Yen | 720ml |
| jasmine tea | 400 Yen | 720ml |
| Iron Kannon tea | 400 Yen | 720ml |
| Shark fin stew | 3,380 Yen | |
| Shark fin stew | 3,580 Yen | |
| Shark fin soup | 1,800 Yen | |
| Shark fin soup | 1,800 Yen | |
| Assorted appetizers | 2,200 Yen | Platter of various kinds of appetizers. |
| Assorted appetizers | 1,500 Yen | Platter of various kinds of appetizers. |
| Crepe | 950 Yen | |
| Appetizer | 850 Yen | |
| Appetizer | 700 Yen | |
| Appetizer | 700 Yen | |
| Appetizer | 700 Yen | |
| Seafood salad | 700 Yen | |
| Chicken salad | 700 Yen | |
| Appetizer | 630 Yen | |
| Appetizer | 630 Yen | |
| Green pepper tofu | 630 Yen | Tofu topped with green peppers and condiments. |
| Appetizer | 380 Yen | |
| Chinese preserved egg | 380 Yen | |
| Pickles | 380 Yen | A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.). |
| Pickles | 380 Yen | A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.). |
| Hot and sour soup | 700 Yen | |
| Soup | 700 Yen | |
| Soup | 700 Yen | |
| Soup | 630 Yen | |
| Soup | 630 Yen | |
| Soup | 630 Yen | |
| Soup | 630 Yen | |
| Deep-fried dish | 700 Yen | |
| Deep-fried dish | 700 Yen | |
| Deep-fried dish | 700 Yen | |
| Deep-fried dish | 700 Yen | |
| Deep-fried dish | 630 Yen | |
| Deep-fried dish | 630 Yen | |
| Spring roll | 480 Yen | |
| Oyster sauce stir-fry | 1,580 Yen | Various ingredients mixed with oyster sauce and fried in a little bit of oil. |
| Scorched rice | 1,280 Yen | |
| Oyster sauce stir-fry | 880 Yen | Various ingredients mixed with oyster sauce and fried in a little bit of oil. |
| Shrimp XO sauce stir-fry | 880 Yen | Shrimp and other ingredients stir fried with XO Sauce. |
| Chili shrimp | 880 Yen | |
| Shrimp mayonnaise stir-fry | 880 Yen | |
| Other Chinese stir-fries | 880 Yen | |
| Other Chinese stir-fries | 880 Yen | |
| Deep-fried dish | 880 Yen | |
| Other Chinese stir-fries | 880 Yen | |
| Other Chinese stir-fries | 880 Yen | |
| Other Chinese stir-fries | 1,580 Yen | |
| Simmered beef tongue | 1,580 Yen | A dish of beef tongue stewed in soy sauce and miso. |
| Other Chinese stir-fries | 1,580 Yen | |
| Other Chinese stir-fries | 1,280 Yen | |
| Pepper steak | 1,280 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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