MARUMARU Location and Menu in Hyogo, Japan
Hours of Operation
Monday & Wednesday - Sunday 10:30 - 21:00
Restaurant Menu
| Akashi-style takoyaki | 600 Yen | Grilled balls of a batter made from egg and 'dashi' stock, filled with octopus and vegetables. |
| Akashi-style takoyaki | 700 Yen | Grilled balls of a batter made from egg and 'dashi' stock, filled with octopus and vegetables. |
| Akashi-style takoyaki | 700 Yen | Grilled balls of a batter made from egg and 'dashi' stock, filled with octopus and vegetables. |
| Akashi-style takoyaki | 600 Yen | Grilled balls of a batter made from egg and 'dashi' stock, filled with octopus and vegetables. |
| Akashi-style takoyaki | 700 Yen | Grilled balls of a batter made from egg and 'dashi' stock, filled with octopus and vegetables. |
| Akashi-style takoyaki | 700 Yen | Grilled balls of a batter made from egg and 'dashi' stock, filled with octopus and vegetables. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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