Menu With Price Menus in Japan Marimotei 2876

Marimotei Location and Menu in Hyogo, Japan

4.1 based on 134 votes

Hours of Operation

Monday - Saturday & Day before holiday Dinner: 17:30 - 23:30(L.O.23:00) Monday - Saturday & Day before holiday Lunch: 11:00 - 14:00(L.O.13:00)

Restaurant Menu

Comparative Kobe beef selection		Our recommended beef selection serving 100g each of both beef fillet and sirloin steak.
Seared Kobe beef sushi		Served in 5 pieces.
Grade A5 char-grilled Kobe beef		Please enjoy this simply-prepared, amiyaki grilled Kobe beef dish, served in two servings.
Grade A5 seared Kobe beef		Premium Kobe beef is seared at high temperature. Please enjoy the flavor of authentic, quality beef flavor enjoyed with "Amabito-no-moshio"salt of Kure City, or with original homemade sweet sauce.
Original homemade Kobe beef croquette		The hostess takes the time to prepare this Kobe beef croquette herself by hand.
The chief recommended course		Our No. 1 Course with the highest rate of repeat orders. Prepared with the finest Kobe beef, high-end fresh fish, and fresh vegetables grown in Hyogo prefecture.
Premium! Our Marimo specially-ordered course		Our proud voluminous course serving the finest Kobe beef and carefully-select natural Japanese fish.
Specialty recommended course		Our specialty traditional Japanese style barbecue course with Japanese sake,complete with 120 minutes of all-you-can-drink privileges.
3,500 JPY Course	3,500 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Marimotei Location and Menu in Hyogo, Japan

Hours of Operation

Restaurant Menu

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