Manmaru no Tsuki Location and Menu in Kyoto, Japan

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Hours of Operation

Monday - Sunday 18:00 - 24:00(L.O.23:30)

Restaurant Menu

Marinade 620 Yen
Chinese cabbage kimchi 400 Yen
Assorted pickles 850 Yen Platter of various kinds of pickles.
Potato salad 590 Yen
Assorted cheese 1,200 Yen Platter of various kinds of cheese.
Garlic toast 350 Yen
Japanese-style rolled omelet 550 Yen A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Omelet 1,000 Yen Beaten egg flavored with seasoning and cooked.
Sausage / Wiener 1,000 Yen
Vegetable Grill(Grill, Sauté) 1,200 Yen A dish of vegetables broiled and fried in pan with a little bit of oil.
Caesar salad 850 Yen
Raw ham salad 900 Yen
Vegetable salad 1,380 Yen
Roast beef salad 1,600 Yen A salad of roast beef and various vegetables.
Anchovy and cabbage 750 Yen A dish made from anchovy (a pickled small fish) and cabbage
Garlic Grill 850 Yen A dish of meat, seafood, and vegetables mixed with garlic and grilled.
Grilled tomatoes with cheese 890 Yen Grilled sliced tomatoes topped with cheese.
Other grilled fish 1,400 Yen
Ika(squid) 790 Yen
Scallops 850 Yen A dish of scallops fried in pan with a little bit of oil.
Other shellfish dishes 890 Yen
Oiled sardine 750 Yen Sardines marinated in salt water, then simmered with olive oil and spices, etc.
Locally raised chicken 1,400 Yen Chicken dish made using chicken called “Jidori.”
Seseri(chicken neck meat) 650 Yen A dish of spit-roasted seasoned chicken neck meat on a skewer.
Bonjiri(chicken tailbone meat) 630 Yen A dish of bite-sized pieces of chicken coccyx on a stick.
Gizzard 800 Yen
Chicken gratin 1,200 Yen
Pork steak (Tonteki) 1,580 Yen
Hoso (small intestine) 850 Yen Meat dish made using a cut from the small intestines called “Hoso.”
Pork and kimchi stir-fry 780 Yen
Suji (tendon) 830 Yen Meat dish made using a cut from the Achilles’ tendon called “Suji.”
Hamburg steak topped with an egg sunny-side up 1,000 Yen
Tonpei-yaki(stirfried cabbage and meat topped with egg) 930 Yen
Kansai-style okonomiyaki 850 Yen Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
Kansai-style okonomiyaki 850 Yen Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
Kansai-style okonomiyaki 900 Yen Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
Kansai-style okonomiyaki 1,100 Yen Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
Yakisoba noodles 950 Yen
Yakisoba noodles with sauce 850 Yen
Yakisoba noodles with sauce 850 Yen
Yakisoba noodles with sauce 1,100 Yen
Yakisoba noodles with salt 1,100 Yen
Teppan-yaki(cooked on a griddle) 980 Yen A dish of meat, seafood, and vegetables grilled on an iron plate.
Teppan-yaki(cooked on a griddle) 880 Yen A dish of meat, seafood, and vegetables grilled on an iron plate.
Teppan-yaki(cooked on a griddle) 1,200 Yen A dish of meat, seafood, and vegetables grilled on an iron plate.
Kansai-style okonomiyaki 1,100 Yen Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
Scallion okonomiyaki 1,200 Yen Batter filled with a generous portion of finely chopped onions and grilled on an iron hot plate
Sirloin steak 3,800 Yen
Garlic Rice 1,050 Yen Rice fried with sliced garlic and other ingredients like parsley.
Tororo Meshi(grated yam rice) 650 Yen Rice topped with grated Japanese yam.
Vegetable Grill(Grill, Sauté) 750 Yen Half servingA dish of vegetables broiled and fried in pan with a little bit of oil.
Caesar salad 500 Yen Half serving
Raw ham salad 550 Yen
Vegetable salad 780 Yen
Roast beef salad 850 Yen Half servingA salad of roast beef and various vegetables.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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