LOGiC Location and Menu in Tokyo, Japan
Hours of Operation
Saturday & Sunday & Holiday Lunch: 12:00 - 14:30(L.O.14:00, Drink L.O. 14:00) 9:00 - 5:00, the following day Monday - Thursday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30) Sunday & Holiday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Friday & Saturday & Day before holiday Dinner: 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Restaurant Menu
| Margherita | 1,980 Yen | |
| Bismarck | 1,580 Yen | |
| Marinara | 980 Yen | |
| Margherita | 1,980 Yen | |
| Bismarck | 1,580 Yen | |
| Marinara | 980 Yen | |
| Carbonara | 1,580 Yen | |
| Pasta with Meat Sauce | 1,680 Yen | |
| Fettucine | 1,680 Yen | |
| Seafood pescatore | 1,680 Yen | Pasta with tomato sauce cooked together with shrimp and shellfish. |
| Assorted appetizers | 1,680 Yen | Platter of various kinds of appetizers. |
| Assorted cheese | 1,280 Yen | Platter of various kinds of cheese. |
| Assorted dishes | 1,380 Yen | |
| Assorted appetizers | 980 Yen | Platter of various kinds of appetizers. |
| Olives | 680 Yen | Olives pickled in olive oil |
| Raw ham salad | 980 Yen | |
| Caesar salad | 1,280 Yen | |
| Rocket salad | 1,280 Yen | |
| Caprese | 1,480 Yen | |
| Fritter | 880 Yen | |
| Deep-fried dish | 780 Yen | |
| Deep-fried dish | 1,680 Yen | |
| Beef tongue | 1,180 Yen | Beef dish made using the tongue called “Tan.” |
| Cacciatore | 1,680 Yen | |
| Acqua pazza | 2,380 Yen | |
| Oven Grill | 1,680 Yen | A dish of meat, seafood, and vegetables grilled in an oven. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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