Lo-d Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Saturday Dinner: 17:30 - 2:00, the following day(L.O.24:00, Drink L.O. 1:00)
Restaurant Menu
| Mixed Nuts | ||
| Homemade Pickles | ||
| Assorted Olives | ||
| Boiled Sausage | ||
| 4 Mixed European Cheese | ||
| Seasonal Fresh Fruit Tart | ||
| Gateau chocolat | ||
| Japanese Sweet Potato Pancake withSicilian Pistachio Ice Cream | ||
| Sea Urchin Linguine withTomato Cream Sauce | Big chunks of fresh sea urchin mixed with simmered tomato cream sauce make the richest flavor that you can fully enjoy the taste of sea urchin. This is Lo-d's most popular pasta dish. | |
| Homemade Smoked Mackerel withSour Mashed Potatoes | Fresh, fatty chub mackerel slowly smoked with cherry wood chips goes well with alcohol. Its deep flavor has captivated the heart of numerous guests, and best matches with the mashed potatoes accented with vinegar. | |
| Roasted Challan Duck | Delicate, firm duck breast with some flavor of wildness is roasted to beautiful rose color. Its moist and succulent taste is made possible only by the technique of slow roasting at low heat to ensure evenly cooked meat. | |
| Homemade Pork Terrine | ||
| Smoked Japanese Chicken | ||
| Smoked Salmon with Coriander Salad | ||
| Assorted Italian Ham | ||
| Green Salad | ||
| Fruit tomato, Fresh Mozzarella & Basil (Caprese) | ||
| Seasonal vegetable salad"BAGNA CAUDA" | ||
| Charcoal grilled Ox tongue | ||
| Skewered Lamb shoulder | ||
| Grilled Scallop with Fruit Tomato Sauce | ||
| Rigatoni–French Mushroom & Grilled Chicken– | ||
| Short pasta "Paccheri" with snow crab & okra | ||
| Raw Pasta Carbonara–traditional Style | ||
| Roasted Japanese chicken thigh with born | ||
| Charcoal Grilled Okinawa Royal Pork | ||
| Spare rib Boiled with Beer | ||
| Japanese Beef Rump Steak with Fried potato | ||
| Scotch Whisky | ||
| The Macallan 12 years | ||
| Laphroaig 10 years | ||
| Talisker 10 years | ||
| Johnnie Walker Black Label | ||
| Japanese Whisky | ||
| Yamazaki | ||
| Yoichi 10 years | ||
| Hakusyu 10 years | ||
| Soft Drinks | ||
| Orange Juice | ||
| Hot Coffee |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
Hot Menus
- 347cafe&Lounge
- DANCING CRAB
- Abeya
- Torigen
- OTO-OTO
- 37 PASTA
- 1.5gakuya ocean
- 312.g TERAMACHI KITCHEN
- 100banya
- Abenoichigen
- 99DANYA (kyujukyudan'ya)
- A&K
- 8taps (eight taps)
- A-chan
- Aarti
- Aasu
- Abaradaikon
- Abare Sengyo
- 8528
- 804
- 1129 by ogawa
- 1923
- 21club
- 24/7 cafe apartment umeda
- 27 MCM
- 2986
- 360 ITALIAN RESTAURANT
- Zum Eichen Platz
- 49gyojyou(forty eight gojyou)
- 6 SENSE
