La sana Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Friday 17:00 - 23:30(L.O.22:30, Drink L.O. 23:00) Saturday & Sunday & Holiday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Restaurant Menu

Garcia Carrion GRAN LIVENZA BRUT 700 Yen Glass
Alvarez de Toledo Blanco 500 Yen Glass
Chateau Haut-Pelletan Blanc 600 Yen
Castellani Principesco Pinot Noir 600 Yen Glass
Crackerjack Shiraz 700 Yen
Louis Latour Bourgogne Chardonnay 6,000 Yen Full Bottle
Perlage Perl App 4,800 Yen
Old Vines Il Folle 9,800 Yen Full Bottle
Other Cheese fondues / cheese dishes 1,680 Yen One
Caponata 1,280 Yen
Salad 780 Yen
Potato salad 650 Yen
Liver paste 780 Yen
Ajillo 980 Yen
Simmered beef tendon 980 Yen A dish of beef tendon stewed in soy sauce and miso.
Carpaccio (fish) 1,280 Yen
Caprese 1,580 Yen
Vegetable salad 980 Yen
Vegetable salad 1,080 Yen
Margherita 1,280 Yen
Quattro formaggi 1,280 Yen
Lasagna 1,280 Yen
Anchovy Oil Pasta 1,380 Yen
Genovese 1,380 Yen
Cream sauce spaghetti with crab 1,580 Yen
Tomato Cream Pasta 1,780 Yen
Roast chicken 1,380 Yen
Red wine stew 1,880 Yen
Lamb chops 2,480 Yen
Wagyu beef steak the current [market] price Yen
Other Cheese fondues / cheese dishes 1,680 Yen One
Caponata 1,280 Yen
Caprese 1,580 Yen
Vegetable salad 980 Yen
Red wine stew 1,880 Yen
Anchovy Oil Pasta 1,380 Yen
Other Pastas 900 Yen Medium Serving
Tomato Cream Pasta 900 Yen Medium Serving
Penne 900 Yen Medium Serving
Cheese risotto 900 Yen Medium Serving
Pre-appetizer dish Free Yen
Gelato 650 Yen
Pudding 580 Yen
Tiramisu 750 Yen
Cassata 850 Yen
Assorted dishes 1,280 Yen
Other Pastas 1,000 Yen Large Serving
Tomato Cream Pasta 1,000 Yen Large Serving
Penne 1,000 Yen Large Serving
Cheese risotto 1,000 Yen Large Serving

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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