Menu With Price Menus in Japan Kuu 2624

Kuu Location and Menu in Tokyo, Japan

4.4 based on 165 votes

Hours of Operation

Monday - Friday Dinner: 17:00 - 24:00(L.O.23:00) Saturday & Sunday & Holiday Dinner: 11:30 - 23:00(L.O.22:00)

Restaurant Menu

Assorted grilled skewers, 5 kinds	630 Yen	Platter of 5 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.
Pork temple and cheek	160 Yen	Pork dish made using a cut from the cheeks called “Kashira.”
Small intestine	140 Yen	Meat dish made using a cut from the small intestines called “Shocho.”
Liver	120 Yen	A dish of grilled liver on a skewer.
Vegetable salad	680 Yen
Offal hotpot	980 Yen	Meals For 1
Tongue stew	680 Yen
Vinegared organ meats	380 Yen	Various organ meats (chicken, beef or pork) dressed with vinegar.
Simmered organ meats	380 Yen	Pork or beef organ meats stewed in a soy or miso sauce.
Pate	580 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Kuu Location and Menu in Tokyo, Japan

Hours of Operation

Restaurant Menu

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