Kurobee Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday Lunch: 11:30 - 13:30(L.O.13:15, Drink L.O. 13:15) Monday - Thursday Izakaya hours: 16:30 - 23:00(L.O.22:30) Friday Izakaya hours: 16:30 - 24:00(L.O.23:30) Saturday Izakaya hours: 16:30 - 22:00(L.O.21:30)
Restaurant Menu
| Simmered beef tendon | 500 Yen | A dish of beef tendon stewed in soy sauce and miso. |
| Seafood salad | 580 Yen | Meals For 2 |
| Assorted grilled chicken skewers, 5 kinds | 580 Yen | Five |
| Assorted grilled chicken skewers, 10 kinds | 1,000 Yen | |
| Seafood salad | 700 Yen | |
| Tofu Salad | 480 Yen | A salad of tofu and vegetables. |
| Omelet | 480 Yen | One |
| Fried prawns | 450 Yen | Shrimp lightly battered and fried in oil. |
| Fried potatoes | 380 Yen | |
| Horumon (organ meat) | 480 Yen | |
| Thick Japanese omelet | 480 Yen | A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly. |
| Sausage / Wiener | 480 Yen | |
| Vegetable Stir-fry | 580 Yen | A dish of vegetables fried in pan with a little bit of oil. |
| German potato | 580 Yen | |
| Garlic Grill | 580 Yen | A dish of meat, seafood, and vegetables mixed with garlic and grilled. |
| Stir-fried organ meat | 480 Yen | A dish of stir-fried innards (intestines). |
| Pork and kimchi stir-fry | 580 Yen | |
| Fried chicken | 480 Yen | Chicken meat lightly battered and fried in oil. |
| Simmered meat and tofu | 580 Yen | A dish of tofu stewed with beef or pork. |
| Fried tofu with soup | 450 Yen | A dish where 'dashi' stock soup is poured over deep-fried tofu. |
| Pizza | 650 Yen | |
| Rice cake and mentaiko pizza | 650 Yen | |
| Pizza | 650 Yen | |
| Grilled cheese | 480 Yen | |
| Edamame beans | 380 Yen | Soybeans which are harvested when they are not yet ripe, and boiled in salt water. |
| Assorted sashimi, 5 kinds | 1,980 Yen | |
| Wheat noodles | 480 Yen | |
| Teppan-yaki(cooked on a griddle) | 680 Yen | A dish of meat, seafood, and vegetables grilled on an iron plate. |
| Soba Meshi(buckwheat noodles) | 580 Yen | Cooked rice and yakisoba are covered in sauce and sauteed on a teppan griddle. |
| Marinated cod roe | 580 Yen | Cod ovaries which are marinated in seasonings and flavored. |
| Asahi Super Dry beer (Medium Large Bottle) | 420 Yen | |
| Japanese slouchu plus | 350 Yen | |
| Japanese slouchu plus carbonic acid plus green apple juice | 350 Yen | |
| Japanese slouchu plus carbonic acid plus orange juice | 350 Yen | |
| Japanese slouchu with olong tea | 350 Yen | |
| karupisuhayi | 350 Yen | |
| Japanese slouchu with green tea | 350 Yen | |
| Salmon | 580 Yen | |
| Sauteed wheat noodles | 480 Yen | |
| Other fried rice / rice dishes | 480 Yen | |
| Bacon and Asparagus | 450 Yen | Boiled asparagus stir-fried in butter. |
| Spinach ohitashi (boiled spinach) | 350 Yen | Boiled spinach soaked in broth and/or soy sauce. |
| Spinach and Garlic Stir-fry | 450 Yen | A dish of spinach stir-fried together with garlic. |
| Ray fin | 450 Yen | Dried fin of a ray fish, lightly seared and usually eaten with soy sauce or mayonnaise |
| Salted and grilled Atka mackerel | 470 Yen | |
| Other Yakitori / skewers | 240 Yen | |
| Chicken wing tips | 240 Yen | A dish of grilled chicken wings. |
| Gizzard | 240 Yen | A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer. |
| Cartilage | 300 Yen | A dish of grilled chicken cartilage which is at the tip of chicken breastbone on a skewer. |
| Quail egg | 240 Yen | A dish of spit-roasted quail eggs on a skewer. |
| Negima (green onion peices and chicken) | 240 Yen | A dish of bite-sized pieces of grilled chicken and green onion on a skewer. |
| Sasami (chicken tenderloin) | 240 Yen | |
| Grilled meatball | 300 Yen | |
| Grilled Green Onions | 240 Yen | A dish of green onion cut into bite-size pieces and braised in a covered pan. |
| Shishito green pepper | 240 Yen | A dish of spit-roasted shishito green peppers on a skewer. |
| Rolled pork belly | 340 Yen | Pork ribs wrapped in vegetables such as leeks, and roasted. |
| Fish sausage | 340 Yen | |
| Negima (green onion peices and chicken) | 340 Yen | A dish of bite-sized pieces of grilled chicken and green onion on a skewer. |
| Sasami (chicken tenderloin) | 340 Yen | |
| Asahi Super Dry beer (Medium Large Bottle) | 700 Yen | |
| Asahi Super Dry beer (Medium Large Bottle) | 600 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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