Kureya Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday Lunch: 11:30 - 15:00 , Izakaya hours: 12:00 - 5:00, the following day Saturday & Sunday & Holiday Lunch: 12:00 - 15:00 Monday - Saturday Dinner: 17:00 - 5:00, the following day Sunday & Holiday Dinner: 12:00 - 24:00
Restaurant Menu
| Grilled beef tongue | 1,280 Yen | A dish of cow tongue (beef) grilled over an open flame. |
| Roast beef | 980 Yen | |
| Minced meat cutlet | 980 Yen | Cake of minced pork or beef kneaded together with onion, coated in batter and deep-fried. |
| Spicy tofu and ground meat | 980 Yen | |
| Buckwheat noodles | 1,080 Yen | Dough made with buckwheat flour and water, thinly sliced and boiled. |
| Sashimi | 1,080 Yen | |
| Jjigae | 1,280 Yen | |
| Other sukiyaki | 1,280 Yen | |
| Yaki shabu-shabu | 2,354 Yen | Grilled dish of thinly sliced meat or vegetables that are lightly cooked on an iron plate and served with ponzu (citron soy sauce) dipping sauce. |
| Vegetable garnish | 454 Yen | |
| Beef tongue | 1,080 Yen | Beef dish made using the tongue called “Tan.” |
| Mushroom dishes | 454 Yen | Dishes made by seasoning mushrooms with salt and pepper, then cooking with small amounts of oil. |
| Shabu-shabu | 1,814 Yen | |
| Octopus (a type of oden) | 842 Yen | Octopus boiled in soy sauce broth. |
| Other rice soup / Rice cake | 497 Yen | |
| Mushroom dishes | 583 Yen | Dishes made by seasoning mushrooms with salt and pepper, then cooking with small amounts of oil. |
| Vegetable garnish | 583 Yen | |
| Sea lettuce miso soup | 583 Yen | A miso soup with sea lettuce. |
| Suntory The Premium Malt's | 626 Yen | Medium Mug |
| Suntory All Free | 410 Yen | Small Bottle |
| Cocktail | 594 Yen | |
| Wine | 2,800 - Yen | Full Bottle |
| Kaku Highball | 518 - 594 Yen | |
| Yakiimo Kurose | 626 Yen | |
| Tomino Hozan | 691 Yen | |
| Kuromaru | 562 Yen | |
| Sekitoba | 626 Yen | |
| Kuro Kirishima | 562 Yen | |
| Nakanaka | 626 Yen | |
| Asoufujiko | 583 Yen | |
| Torikai | 734 Yen | |
| Lento | 518 Yen | |
| Harusamekarih | 562 Yen | |
| Tantakatan | 518 Yen | |
| Kureyaorijinaru | 3,456 Yen | |
| Kuromaru | 3,456 Yen | |
| Kujira no Bottle | 3,888 Yen | |
| Ookami | 4,104 Yen | |
| Yaemaru | 3,888 Yen | |
| Ginjo Hakkaisan | 907 Yen | |
| Nagaragawa | 864 Yen | |
| Koshinokagetora Ryu | 821 Yen | |
| Kurokabuto | 821 Yen | |
| Ichinokura | 734 Yen | |
| Shinkensyoubu | 626 Yen | |
| Kakurei | 842 Yen | |
| Kokuryu Daiginjo | 907 Yen | |
| Minami | 1,058 Yen | |
| Kokuryu Daiginjo | 907 Yen | |
| Sofutodorinku | 389 Yen | |
| Suntory The Premium Malt's | 454 Yen | Glass |
| Suntory The Premium Malt's | 2,160 Yen | Pitcher |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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