Menu With Price Menus in Japan Koushiya 2510

Koushiya Location and Menu in Ibaraki, Japan

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Hours of Operation

Monday - Thursday & Sunday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30) Friday & Saturday 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)

Restaurant Menu

Camembert cheese	627 Yen
Bacon	573 Yen
Clams steamed with sake	486 Yen	A dish of clams flavored with condiments and steamed with sake.
Miso-like paste of crab organs	843 Yen	A part of the crab known as the mid-gut gland, seared whilst still in the shell or used in sushi.
Creme brulee	465 Yen
Veggie okonomiyaki	627 Yen	Several types of vegetables added to batter made with flour and grilled on an iron hot plate.
Oven Grill	1,059 Yen	A dish of meat, seafood, and vegetables grilled in an oven.
Other gratins / dorias	627 Yen
Japanese-style rolled omelet	486 Yen	A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Grilled meatball	573 Yen
Seared chicken thigh	627 Yen	Chicken thigh cooked over an open flame.
Lightly-dried seafood	962 Yen	Seafood which has been hung up with the purpose of draining some of its' water content.
Other yakiniku / organ meats	1,275 Yen
Other yakiniku / organ meats	951 Yen
Seared ray fins	518 Yen
Garlic	303 Yen	A dish of garlic fried in pan with a little bit of oil.
Eringi Mushrooms	303 Yen	A dish of eringi mushrooms fried in pan with a little bit of oil.
Grilled Green Onions	303 Yen	A dish of green onion cut into bite-size pieces and braised in a covered pan.
Wagyu beef steak	2,139 Yen
Minced meat cutlet	627 Yen	Cake of minced pork or beef kneaded together with onion, coated in batter and deep-fried.
Other sushi	260 Yen
Assorted nigiri sushi, 5 kinds	735 Yen	Platter of 5 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
Chilled buckwheat noodles without broth	627 Yen
Tai Ochazuke (Boiled rice with tea and sea bream)	681 Yen	A Japanese dish prepared by pouring hot broth or tea over rice, topped with slices of raw sea bream and spices
Yakisoba noodles with salt	573 Yen
Fried rice with garlic	627 Yen
Shoyu ramen	411 Yen
Shake Chazuke(salmon and rice with tea)	411 Yen	Rice topped with grilled salmon and doused in Japanese tea.
Plum Chazuke(rice with tea)	411 Yen	Rice topped with pickled plums and doused in Japanese tea.
Japanese shaved ice	465 Yen
Creme brulee	465 Yen
Mille-feuille	465 Yen
Shiratama zenzai (sweet red bean soup with rice-flour dumplings)	465 Yen
French toast	573 Yen
Monkfish hotpot	2,139 Yen	Meals For 2Monkfish cooked with vegetables etc. in a broth, served in a pot.
Offal hotpot	2,139 Yen	Meals For 2
Assorted sashimi	1,512 Yen	Small Serving
Assorted sashimi	2,139 Yen	Large Serving
Sashimi	1,059 Yen
Caesar salad with slow-poached egg	627 Yen
Seafood salad	789 Yen
Bacon and spinach salad	519 Yen
Tofu Salad	648 Yen	A salad of tofu and vegetables.
Other vinegared / marinated / simmered vegetables	357 Yen
Other fried foods	411 Yen
Wasabi sushi roll	378 Yen	Sushi rice and wasabi rolled in a sheet of nori seaweed and cut into bite-size pieces.
Simmered organ meats	486 Yen	Pork or beef organ meats stewed in a soy or miso sauce.
Tempura	573 Yen	Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
Chopped octopus	519 Yen	Boiled octopus which is cut into chunks and eaten with salt or soy sauce.
Namero (chopped and seasoned seafood)	465 Yen	Seafood which are crushed until they become sticky.
Spicy cod innards	411 Yen
Cream cheese	465 Yen	A soft, mellow cheese which is made from milk or fresh cream.
Lightly-dried squid	465 Yen	A dish made by searing squid which has been drained of some of its' water content, over an open flame.
Tuna sushi roll	411 Yen
Chilled tofu	378 Yen	Tofu that is chilled and served with condiments and soy sauce.
Cabbage	411 Yen	A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.
Other snacks / delicacies	303 Yen
Soy beans	411 Yen	Soy beans have a thin brown film inside their pods, and are regularly used in boiled dishes.
Fried potatoes	411 Yen
Assorted pickles	465 Yen	Platter of various kinds of pickles.
Fried chicken	627 Yen	Meals For 2Chicken meat lightly battered and fried in oil.
Fried tofu with soup	465 Yen	A dish where 'dashi' stock soup is poured over deep-fried tofu.
Fried fish	519 Yen	Lightly fish battered and fried in oil.
Fried chicken	594 Yen	Chicken meat lightly battered and fried in oil.
Fried flounder	519 Yen	Flounder lightly battered and fried in oil.
Other fried foods	465 Yen
Natto (fermented soybeans)	465 Yen	A fermented food which is made by adding bacillus subtilis (a type of bacteria) to soybeans and fermenting them.
Monkfish hotpot	3,219 Yen	Meals For 4Monkfish cooked with vegetables etc. in a broth, served in a pot.
Fried chicken	1,059 Yen	Large ServingChicken meat lightly battered and fried in oil.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Koushiya Location and Menu in Ibaraki, Japan

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