Menu With Price Menus in Japan Koji 2459

Koji Location and Menu in Fukuoka, Japan

Name: Koji
Address: Subway Kuko Line (Route 1) Nakasu-Kawabata Station 3-minute walk, fukuoka
Price range: ¥¥
Rating: 4.2

4.2 based on 72 votes

Hours of Operation

Monday - Saturday 15:30 - 3:00, the following day(L.O.2:30)

Restaurant Menu

Vegetable Grill(Grill, Sauté)	130 Yen	A dish of vegetables broiled and fried in pan with a little bit of oil.
Vegetable Grill(Grill, Sauté)	130 Yen	A dish of vegetables broiled and fried in pan with a little bit of oil.
Offal hotpot	980 Yen
Champon	150 Yen
Other rice soup / Rice cake	380 Yen
Edamame beans	380 Yen	Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Vinegared organ meats	380 Yen	Various organ meats (chicken, beef or pork) dressed with vinegar.
Spicy cod innards	380 Yen
Wasabi octopus	380 Yen	Octopus dressed with grated or minced wasabi.
Seafood salad	680 Yen
Caesar salad	580 Yen
Gyoza	380 Yen
Vanilla ice cream	280 Yen
Green tea ice cream	280 Yen
Cartilage	150 Yen	A dish of grilled chicken cartilage which is at the tip of chicken breastbone on a skewer.
Chicken liver	150 Yen	A dish of bite-sized pieces of grilled, seasoned chicken liver on a skewer.
Chicken skin skewer	120 Yen	Bite-sized chicken skin skewered and grilled over an open flame.
Gizzard	120 Yen	A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.
Meatballs	120 Yen	Ground meat or seafood etc. mixed with other ingredients and grilled.
Kashiwa(chicken meat)	130 Yen	A dish of spit-roasted kashiwa (chicken) on a skewer.
Pork rib skewer	180 Yen	Bite-sized pork rib meat skewered and grilled over an open flame.
Heart	180 Yen	A dish of grilled chicken heart on a skewer.
Seseri(chicken neck meat)	180 Yen	A dish of spit-roasted seasoned chicken neck meat on a skewer.
Bonjiri(chicken tailbone meat)	180 Yen	A dish of bite-sized pieces of chicken coccyx on a stick.
Chicken wing tips	180 Yen	A dish of grilled chicken wings.
Onion	150 Yen	A dish of onions fried in pan with a little bit of oil.
Shiitake Mushrooms	200 Yen	A dish of shiitake mushrooms fried in pan with a little bit of oil.
Steamed potatoes with butter	250 Yen	Steamed potatoes topped with butter.
Grilled beef skewer	680 Yen
Offal teppanyaki	680 Yen
Pork and kimchi stir-fry	680 Yen
Seared Wagyu beef	780 Yen
Steak	980 Yen
Assorted sashimi, 3 kinds	680 Yen
Assorted sashimi, 5 kinds	880 Yen
Amberjack sashimi	680 Yen	Thinly cut raw amberjack served with soy sauce.
Live mackerel sashimi	680 Yen
Goma-saba (local mackerel dish of Hakata, Fukuoka prefecture)	680 Yen
Salmon sashimi	680 Yen	Thinly cut raw salmon served with soy sauce.
Octopus sashimi	680 Yen	Thinly cut raw or slightly boiled octopus served with soy sauce.
Seafood rice bowl	780 Yen	Assorted sashimi served over rice.
Rice	180 Yen	Small Serving
Other miso soups / clear soups	300 Yen
Ochazuke(rice with tea)	400 Yen	Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.
Suntory The Premium Malt's	380 Yen	Glass
Asahi Super Dry	500 Yen	Medium Bottle
Kirin Ichiban	500 Yen	Medium Bottle
sake	380 Yen
sake	400 Yen
Highball	380 Yen
Red Wine	380 Yen	Glass
White Wine	380 Yen	Glass
Mugi shouchu	380 Yen
Imo shouchu	380 Yen
Rice	220 Yen	Large Serving
Suntory The Premium Malt's	480 Yen	Medium Mug

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Koji Location and Menu in Fukuoka, Japan

Hours of Operation

Restaurant Menu

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