Kobe Bidoro Location and Menu in Tokyo, Japan
Hours of Operation
17:00 - 23:45(L.O.23:00, Drink L.O. 23:15)
Restaurant Menu
| Assorted yakiniku | 5,500 Yen | Meals For 2 |
| Tan (tongue) | 6,500 Yen | Meals For 2 |
| Other hotpots | 1,420 Yen | Meals For 1 |
| Other hotpots | 1,420 Yen | Meals For 1 |
| Tartare | 1,080 Yen | Meals For 1 |
| Sirloin steak | 4,980 Yen | Meals For 1 |
| Rib steak | 3,980 Yen | Meals For 1 |
| Garlic chives pajeon | 550 Yen | Meals For 1 |
| Kalbi (short ribs) | 980 Yen | Meals For 1 |
| Premium loin | 1,280 Yen | Meals For 1 |
| Zabuton (chuck flap) | 1,680 Yen | Meals For 1 |
| Other yakiniku / organ meats | 1,680 Yen | Meals For 1 |
| Other yakiniku / organ meats | 1,680 Yen | Meals For 1 |
| Beef tongue | 1,380 Yen | Meals For 1 |
| Other sushi | 1,030 Yen | Meals For 1 |
| Tan (tongue) | 6,500 Yen | Meals For 2 |
| Assorted yakiniku | 5,500 Yen | Meals For 2 |
| Sirloin steak | 4,980 Yen | Meals For 1 |
| Specially Selected Kobe Beef Course | For this course, we use only Kobe beef, including an assortment of rare cuts. Enjoy higher quality grilled meat. | |
| Japanese Black Beef Course | This course is prepared using Japanese black beef rank A4 or more. Easily enjoy our restaurant's vaunted Japanese black beef! | |
| Deluxe! Nikunabe (meat hot pot) Banquet Course | This is a standard course including 6 types of appetizer, allowing you to enjoy our signature dish – Nikunabe (meat hot pot) | |
| Japanese Sake | Hiroki Junmai Daiginjo (cold) | |
| Shochu | Isami (sweet potato) (On the rocks, with water, with hot water, with soda) | |
| Other hotpots | 1,420 Yen | |
| Edamame beans | 300 Yen | Soybeans which are harvested when they are not yet ripe, and boiled in salt water. |
| Kimchi | 420 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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