Kiyo Location and Menu in Osaka, Japan 06-6261-4551 (+81-6-6261-4551)

Edamame beans

300 Yen

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

Assorted cheese

600 Yen

Platter of various kinds of cheese.

Lightly-dried squid

480 Yen

A dish made by searing squid which has been drained of some of its' water content, over an open flame.

Salted and grilled saury

400 Yen

Potato salad

450 Yen

Fillet cutlet

450 Yen

Sliced pork fillet meat, coated in batter and deep-fried.

Shake Chazuke(salmon and rice with tea)

450 Yen

Rice topped with grilled salmon and doused in Japanese tea.

Soba Meshi(buckwheat noodles)

580 Yen

Cooked rice and yakisoba are covered in sauce and sauteed on a teppan griddle.

Shrimp tempura

800 Yen

Shrimp coated in a soft wheat flour batter and deep-fried.

Chili shrimp

800 Yen

Chanko hotpot

5,000 Yen

Meals For 1

Pork shabu-shabu

5,000 Yen

Meals For 1

Boiled blowfish

6,500 Yen

Meals For 1

Other set meals / set menus

6,000 Yen

Meals For 1

Assorted sashimi, 5 kinds

1,300 Yen

Meals For 1

Tuna salad

480 Yen

Meals For 1

Tofu and root vegetable salad

450 Yen

A salad of tofu and root vegetables.

Steamed pork, pork shabu-shabu

2,600 Yen

Meals For 2A dish made by steaming or quickly boiling pork in boiling water.

Pork shabu-shabu

3,200 Yen

Meals For 2

Fried burdock

300 Yen

Burdock lightly battered and fried in oil.

Fried potatoes

300 Yen

Satsuma-age

400 Yen

One of many fish paste products, where minced fish is fried in oil to form fish cakes.

Gyoza

380 Yen

Fried takoyaki

380 Yen

Meals For 1Fried balls of batter filled with octopus and vegetables

Seaweed-wrapped Fried Food

330 Yen

A dish of vegetables and other ingredients wrapped in seaweed and fried in oil.

Steak

780 Yen

Meals For 1

Vegetable Stir-fry

480 Yen

A dish of vegetables fried in pan with a little bit of oil.

Pork and kimchi stir-fry

580 Yen

Kalbi (short ribs)

580 Yen

Meals For 1

Fried tofu with soup

450 Yen

A dish where 'dashi' stock soup is poured over deep-fried tofu.

Fried Cream Cheese

480 Yen

Cream cheese lightly battered and fried.

Assorted fried cutlet skewers, 5 kinds

680 Yen

Assorted tempura

680 Yen

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

Simmered beef tendon

380 Yen

A dish of beef tendon stewed in soy sauce and miso.

Squid tempura

400 Yen

Squid coated in a soft wheat flour batter and deep-fried.

Fried chicken

480 Yen

Chicken meat lightly battered and fried in oil.

Yanagawa-style eel

580 Yen

Thinly-sliced burdock root is stewed in a salty-sweet stock, bite-sized broiled eel is added, and it is finished with a beaten egg.

Boiled tofu

580 Yen

A dish where tofu is added to a hot pot with konbu, heated, and eaten with 'tare' sauce.

Yakisoba noodles

480 Yen

Sauteed wheat noodles

480 Yen

Other Yakitori / skewers

580 Yen

Five

Japanese-style rolled omelet

350 Yen

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

Frankfurter

450 Yen

Edamame beans

280 Yen

Meals For 1Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

Assorted sashimi, 5 kinds

1,300 Yen

Meals For 1

Satsuma-age

400 Yen

One of many fish paste products, where minced fish is fried in oil to form fish cakes.

Sauteed wheat noodles

480 Yen

Tuna salad

480 Yen

Meals For 1

Pork and kimchi stir-fry

580 Yen

Fried chicken

480 Yen

Chicken meat lightly battered and fried in oil.

Fried takoyaki

380 Yen

Meals For 1Fried balls of batter filled with octopus and vegetables

Large Platter Course(open bar service included)

Assorted sashimi, fresh prawn with chili sauce, Kiyo style hotpot with pork from Kyoto (or grilled on a ceramic plate), seafood deep-fried noodles, assorted deep-fried dishes (deep-fried tender chicken, spicy potato), assorted grilled dishes (grilled chicken on skewer, coarse frankfurter sausage), assorted deep-fried skewers, seasonal salad

Imaginative Cuisine Course(open bar service included)

Sashimi boat with fresh seafood, seasonal simmered dish or salt-grilled seasonal fish, grilled seafood, beef steak and prawn, garlic chicken on a ceramic plate, prawn wrapped with shiso and yuba, conger eel, assorted seasonal vegetable tempura, prawn in chili sauce or pork fillet cutlet, thick sushi roll and warm savory steamed egg custard (served with sea urchin and ginan sauce), fruit platter and open bar service included

Seafood Chankonabe Hotpot Course(open bar service included)

Sashimi boat, seafood chankonabe hotpot (including 18 different ingredients: prawn, yellowtail, clam, squid and chicken meatballs and more), assorted deep-fried dishes (3 varieties), fruit, udon noodles _? open bar service included (2 hours)

Imaginative Cuisine Course + Open Bar Service

Sashimi boat, appetizer platter (3 varieties), seasonal simmered dish (such as simmered seasonal fish of the day), grilled snow crab on a ceramic plate (steamed with white wine), prawn wrapped with shiso and yuba, conger eel, assorted seasonal vegetable tempura, Kuro Buta pork fillet cutlet (served with seasonal salad), assorted thick sushi roll and mackerel sushi, warm savory steamed egg custard (served with sea urchin and ginan sauce), fruit platter _? open bar service included (2 hours)

Special Hotpot Course(open bar service included)

Sushi boat with seasonal seafood, 4 kinds of appetizers, assorted tempura(can change for deep-fried oyster or deep-fried prawn platter), select one from: fresh fish hotpot, seafood chankonabe hotpot, premium Wagyu Beef sukiyaki, premium Wagyu Beef shabu-shabu, special udon noodle, fruit platter + open bar service included

Gourmet hotpot Course(open bar service included)

Assorted appetizers, luxurious sashimi boat with seasonal fresh seafood, deluxe tempura platter, grilled whole marinated tiger prawn, premium hotpot - select one from_?seafood hotpot, seafood chankonabe hotpot with snow crab, premium Yamagata beef sukiyaki or premium Yamagata beef shabu-shabu_? special udon noodle, fruit platter + open bar service included

Fresh_?Tiger Blowfish Hotpot Course_?

Blowfish skin, large blowfish sashimi platter, fresh tiger blowfish hotpot, congee, pickles, dessert __6,000 yen and 500 yen discount from the normal price for groups of 15 or more!!!

_?Satsuma Kuro Buta pork shabu-shabu course_?(open bar service included)for 5,300 yen (normal price: 5,800 yen)

Fresh seafood sashimi boat, Satsuma Kuro Buta pork tenderloin shabu-shabu, steamed chicken in sesame sauce, tender pork piccata with 2-colored sauce, original deep-fried platter (spicy prawn with chili, deep-fried oyster and more) udon noodle from Okayama prefecture, fruit platter + open bar service included

_?Other Menu_?

Seasonal sashimi platter (3 varieties)

Special sashimi platter prepared by our manager (5 varieties)

Burdock sticks

Tofu and crispy white radish salad

Tomato and tuna salad

Dried squid tempura (generous portion)

_?Osaka style braised pork tendons_?- famous dish with beef tendons

Our original - _?deep-fried fish cake_?

Deep-fried camembert cheese

Deep-fried tuna

Eel with shredded burdock and egg

Japanese style beef steak with ponzu sauce

Grilled snow crab on a ceramic plate_?steamed with wine_?

All-you-can-eat shabu-shabu

Table charge with a small appetizer: from 200 yen

draft beer mlddle slze

450 Yen

Kirin Ichiban

600 Yen

Large Bottle

Lime Sour

320 Yen

Green Apple Sour

320 Yen

Lemon Sour

320 Yen

Kaku Highball

400 Yen

Tosatsuru Junmaishu

550 Yen

Ichi-go (180ml)

Tokubetsu Junmai Suigei

1,200 Yen

Ni-go (360ml)

nanbubijin

650 Yen

Ichi-go (180ml)

Tamanohikari Junmai Ginjo

800 Yen

330ml

Tengumai Mai

700 Yen

Ni-go (360ml)

Isanishiki

400 Yen

Glass

Kuro Kirishima

450 Yen

Glass

Satsuma Hozan

450 Yen

Glass

iichiko STANDARD 25 percent

320 Yen

Glass

Hakutake

450 Yen

Glass

Kikaijima

450 Yen

Glass

Koku Ari Umeshu

350 Yen

Glass

White Peach Liqueur

400 Yen

Glass

Cassis and Soda

400 Yen

Glass

Cassis and Orange

480 Yen

Glass

Screwdriver

500 Yen

Glass

Salty Dog

530 Yen

Glass

Kahlua and Milk

580 Yen

Glass

Chile Wine Cabernet Sauvignon

450 Yen

Glass

Trebbiano d'Abruzzo

450 Yen

Glass

Orange Juice

280 Yen

Glass

Oolong Tea

250 Yen

Glass

Calpico Soda

280 Yen

Glass

Cola

280 Yen

Glass

Pork shabu-shabu

Reservation is required Yen

Kiyo Location and Menu in Osaka, Japan

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